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Keyword [fruit thinning]
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1. Research On Effect Of Flower And Fruit Thinning Of Longan Tree
2. Studies On High Quality And Efficient Production Technology Of Qingzhou Honey Peach
3. The Characteristics Of Sugar Accumulation And Its Relationship With Fruit Size During The Fruit Development In ’Hosui’ And ’Yali’ Pear
4. Investigation On Biological Characteristics And Effects Of Fruit Thinning And Bagging On Quality Of Chuanzao Loquat
5. Responses Of Apple And Red Peeled Pear To Different Chemical Thinners In Kunming Area
6. The Effect Of Different Bagging And Fruit Thinning Times On Pre-harvest Fruit Drop And Fruit Quality Of Peach
7. Effect Of Different Fruit Load On Fruit Quality Of Late-maturing Peach
8. Studies On Labor-saving Fruit Thinning And Promoting Fruit Enlargement Practices In Ponkan
9. The Thinning Effect Of Aplant-derived Nutrient Solution On Pear Flowers And Fruits
10. The Thinning Effect Of Flower And Fruit Thinning Agents In 'Dawuxing' Loquat(Eriobotrya Japonica Lindl.)
11. Research On The Facility Production Technology Of Shine-Muscat
12. Promoter Analysis Of Cell Wall Invertase And Its Inhibitor In Litchi And Cloning Genes Of Key Genes In Longan
13. Molecular analysis of ethylene-induced fruit thinning and trichome development in peach
14. Research On The Technology Of Improving The Yield And Quality Of The Cultivation Of 'Yanli' Strawberry
15. Study On Chemical Flower-thinning And Fruit-thinning Techniques Of Red Fuji Apple And Suitable Load At Full Fruit Stage
16. Effects Of Different Sugar Increasing Technical Measures On Fruit Quality And Sugar Core Formation In Red Fuji Apples
17. Study On The Adoption Of High Quality Cultivation Techniques By Grape Growers In Jiangsu Province
18. Antifreeze Of Pear Fruit And Comparison Of Flower And Fruit Thinning Techniques
19. Analysis Of CCD Gene Family Related To Pear Inflorescence Formation And Potassium Thiosulfate(KTS)Flower Thinning
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