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Keyword [green mold]
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1. Postharvest Biological Control Green Mold Of Citrus Fruits By Candida Sp.
2. Study On The Biocontrol Of Citrus Green Mold With Gliocladium Virens
3. The Main Disease And Preventing And Controlling Measure Research Of Qu Zhou Pankan In Storage Period Under Unusual Climatic Conditions
4. Study On The Biocontrol Of Metabolic Products Of Gliocladium Virens Against Citrus Blue And Citrus Green Mold
5. The Study On Biocontrol And Mechanism Of Blue And Green Mold Of Citrus Fruits By Pichia Membranefaciens
6. Study On Effect And Mechanism Of Hot Air And Natural Volatile Compounds On Controlling Postharvest Disease Of Chinese Bayberry Fruit
7. Reseach On Isolation And Screening Of Biocontrol Bacterial Against Citrus Green Mold And The Characteristics Of Products
8. Control Of Postharvest Sour Rot And Green Mold Of Citrus Fruit By Application Of Cinnamaldehyde And Sodium Dehydroacetate
9. The Inhibition Mechanism Of Pinocembrin Against Citrus Green Mold In Proteomic
10. Genomic Analysis Of Citrus Postharvest Biocontrol Agent Kloeckera Apiculata And Specific Detection,Control Of The Pathogens Of Blue And Green Mold
11. The Study On Physiological Mechanism Of Trichoderma-infection Caused By High Temperature Stress In Pleurotus Ostreatus Cultivation
12. Study On Biocontrol Of Blue And Green Mold Decay In Postharvest Jincheng Citrus Fruits By Pseudomonas Fluorescens ZX
13. Preliminary Study On The Inhibitory Effects Of Antofine On Citrus Green Mold And Its Antifungal Mechanism
14. Identification Of Active Compounds From Gymnopus Sp. And Their Activities In Vito And In Vitro Against Blue And Green Mold On Citrus
15. Etiology and epidemiology of Trichoderma harzianum rifai in association with the cultivated mushroom Agaricus bisporus (Lange) imbach
16. Functional Analysis Of Effector Protein PdE1 In Citrus Green Mold Pathogen And Evaluation Of Two Natural Products For Resistance In Citrus
17. Effects Of Heat Shock,Ozone Treatment And Green Mould Infection On The Microstructure And Composition Of The Cuticle Of Satsuma Mandarin
18. Screening Antagonistic Bacterial Strains To Control Citrus Green/Blue Mold Diseases
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