infrared - Globe Thesis

Keyword [infrared] Result: 1 - 20 \| Page: 1 of 10
1.	Inheritance Of Kernel Quality Characters And Their Determination By Near-infrared Reflectance Spectroscopy (NIRS) In Normal Maize (Zea Mays L.)
2.	NIR Spectroscopy Model Construction And Application In The Research Of Crop Seed Qualities
3.	Study On Quick Prediction Methods For Nutrient Contents In Broiler Manure
4.	The NIRS Analysis Of Fish Meal, Concentrate Supplement And MBM Content Inside
5.	Study Of Near Infrared Spectroscopy Potential To Predict N, P, K OM And PH In A Loamy Mixed Soil
6.	Time Series Analysis Of Transport Processes And Estimation Of Transfer Resistance Within And Above A Crop Canopy
7.	Modeling Slash Pine Plantation Wood Properties And Decay Using Near Infrared Spectroscopy
8.	Inheritance Of Stover Quality Traits And Their Determination By Near-infrared Reflectance Spectroscopy (NIRS) In Silage Maize (Zea May L.)
9.	Study Of The Soil And Crop Information Collection And Their Relationships Based On Spectroscopy Technique
10.	Study On The Mechanism Of Optimizing Heat And Mass Transfer In Drying Process Of Biological Wet Porous Materials
11.	QTL Mapping For Cooking And Nutrient Quality Traits Of Rice (Oryza Sativa L.)
12.	The Study Of Determination And The Calibration Model Optimization By Near Infrared Reflectance Spectroscopy (NIRS) For Mineral Element Contents In Rice (Oryza Stativa L.)
13.	Nondestructive Evaluation Of Watermelon Internal Quality By Visible And Near-infrared Spectroscopy
14.	QTL Analysis Of Fat Content In Rice And Molecular Cloning Of Diacylglycerol Acyltransferase 2 Type
15.	Applications Of Near Infrared Reflectance Spectroscopy (NIRS) In The Analysis Of Maize Nutritional Qualities And Silage Qualities
16.	Study On Infrared Ceramics Material And Drying Mechanism For Grain Drying
17.	Application Of Pattern Recognition Techniques To Analysis Of Infrared Spectroscopy Of Some Natural Products
18.	Nitrogen Diagnosis And Growth Monitoring Of Winter Wheat Based On Visible And Near-infrared Spectrum Technology
19.	Regulation And Control Of Amino Acid And Potassium On Physiological Index And Quality Of Flue-cured Tobacco
20.	The Modeling And Optimization Of Acacia App. Wood Properties By Near Infrared Spectroscopy
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