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Keyword [lotus seed]
Result: 1 - 20 | Page: 1 of 2
1. Study On The Main Quality Of Chinese Lotus-seed Germplasm Resources And Its Applications
2. Research On Dry Lotus Seed Shelling Machine Of Key Component And Technology Experiment
3. Study On Separation Of Protein From Lotus Seed And Its Food Functional Characteristic
4. Design Of Screw For Grading Of Lotus Seed And Research On Key Processing Parameters
5. The Study And Application On Physical And Chemical Properties Of Lotus Seed Protein
6. Changes Of Quality And Chemical Compositions Of Lotus Seeds During Storage
7. Study On The Proliferative Effects Of Lotus-seed Oligosaccharides On Bifidobacterium Adolescence
8. Design And Experiment Research Of Lotus Seed Shelling With Rolling-cut
9. Study On The Microwave Drying Technology Of The Agricultural Products
10. Production Of Multienzyme Preparations Under Solid-state Fermentation (SSF) On Lotus Seed Shell
11. Design And Research Of Pneumatic Lotus Seed Sheller
12. Design And Study Of Machine For Coirng Of Fresh Lotus Seed
13. The Main Changes In The Chemical Composition And Its Aging Mechanism Of Lotus Seeds During Storage
14. Study On The Penumatic Separating Method For Lotus Seed Kernel And Contaminants
15. A Transcriptome Study Of Seed Size And Seed Number In Lotus(Nelumbo Nucifera)
16. Study On Qualities And Antioxidant Activities Of Lotus Seed And Lotus Leaf In Bai-yang Lake
17. Mechanism And Experimental Study Of Fresh Lotus Seed Membrane Striping With Water Jet
18. Lotus Seed Sheller Design And Experimental Research
19. Research On Material Properties And Cutting Shelling Mechanism Of Lotus Seed
20. Studies On The Cultivation Of Cyclocybe Chaxingu With Canola Straw,Corn Cob,Lotus Seed Shell And Pueraria Lobata Residue As Main Materials
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