probiotic - Globe Thesis

Keyword [probiotic] Result: 1 - 20 \| Page: 1 of 10
1.	Oligosaccharides Function And Effect On Weaning Piglet Performance As Well As Non-Specific Immunity
2.	Developing Of Probiotics And Its Effects Or Acting Mechanism On Chickens Immunology
3.	Studies On The Effects Of Microbial Ecological Agents For Shrimp
4.	Effects Of Ecological Manipulation On Mariculture Ecosystems
5.	Optimum Feed Formula Selection And Some Feed Additive Application On Juvenile Litopenaeus Vannamei
6.	Screening And Exploring The Functional Mechanisms And Applications Effects Of A Probiotic From Shrimp Intestine
7.	Isolation, Identification And Application Of Marine Antagonistic Strain JG1 And Attempting Study On Protective Mechanism Of Heat Shock Protein DnaK
8.	Antagonism And Inhibitory Activities Of Marine Probiotic Strain PB1
9.	Isolation And Identification Of Lactic Acid Bacteria From The Gut Of Piglets And Study On Their Probiotic Role
10.	Study On The Effects Of High-Voltage Electrostatic Dryer Drying On The Qulity Of Probiotic Mixture
11.	The Isolation, Identification And Research Of Biological Property Of Lactobacillus From The Canine
12.	Optimization Of Probiotic Role Of Sporolactobacillus S1 And Preliminary Study On Its Probiotic Mechanism
13.	Isolation And Identification Of Lactic Acid Bacteria From The Intestinal Mucous Of Broliers And Preliminary Study On Their Probiotic Role
14.	Effect Of Different Forms Nitrogen Source On Performance,the Digestion And Metabolism And Blood Biochemical Materials In Sheep
15.	Application Of Probiotic In Broiler Diets
16.	Preliminary Study On Nutritional Measures To Improve Dietary Quality Of Chicken And Laying Hens
17.	The Selection And Identification Of Probiotic Microbes And Their Application In Turbot Culture System
18.	Isolation And Study On The Biological Characteristics Of Probiotics From Piglets Intestine
19.	Screening Of Probiotic Bacillus Strains For Fishing Industry And Preliminary Studies On Solid State Fermentation Of Candidate
20.	Application And Studying On The Probiotics Of Lactic Acidic Bacteria Of Pig's Origin
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