Font Size: a A A
Keyword [reducing sugar]
Result: 21 - 40 | Page: 2 of 3
21. Construction Of A Diploid Potato Genetic Population And The Segregation In Cold Sweetening Resistance
22. Path-Physiology Research Of Jujube Fruit Shrink Disease
23. Corn Straw Expansion Pretreatment And The Research Of Reducing Sugar By Enzymatic Hydrolysis
24. Research On Key Technology Of Decreasing The Difference Between Reducing Sugar And Total Sugar Of Flu-cured Tobacco In Chuxiong
25. The Technology Of Mixed Pretreatment Of Straw And Dung And The Experiments Of Hydrogen Production Bv Photosvnthetic Bacteria
26. Effects Of Different Concentrate To Forage Ratio, Adding Different Levels Of Nicotinamide To Forage-type Diet On Rumen Microbial Metabolism Of Sheep
27. A Study Of Continuous Hydrothermal Saccharification Of Straws Under Low Acid Condition
28. Influence Of Light Quality And Curing Measures On Accumulation And Degradation Of Carbohydrates In Flue-cured Tobacco Leaves
29. Technology Of Microbial Pretreatment Of Straw Which Used For Photosynthetic Hydrogen Production
30. Experimental Research On The Hydrothermal Carbonization Of Rice Straw
31. Breeding Of Potato Varietris With High Amylopectin And Low Cold-Induced Sweetening Via Transgenic RNAi
32. Research On Fermentation Parameters Of Different Feed Raw Materials Fermented With Lactobacillus, Bacillus Subtilis And Yeast
33. The Status Of Water-soluble Total Sugar And Reducing Sugar Content Of Flue-cured Tobacco In Panxi And The Relationship With The Other Quality Traits
34. Impact Of CaO2 Synergy HCL Pretreatment On Hydrolysis Of Wheat Straw
35. Study On The Efficacy Of NSP Enzyme Evaluated With Simulated Digestion
36. Acid/Mixture Of Maize Straw Two-step Saccharification Impact Study
37. Research On Ultrasonic Enhance Aqueous Ammonia And Supercritical Carbon Dioxide Pretreatment Of Lignocellulose
38. Rice Straw And Wheat Straw Degradation Ability Of Different Rice Endophytes
39. Study Of Fermentation Parameters Of Feed With Probiotic Strains And B Vitamins
40. The Effects Of Corn Straw Hydrolysis Saccharification By Bacteria Mixture
  <<First  <Prev  Next>  Last>>  Jump to