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Keyword [ruminal bacteria]
Result: 1 - 12 | Page: 1 of 1
1.
Effects Of Soybean Oil And Linseed Oil Supplementation On Population Of Ruminal Bacteria And Fermentation Parameters In Dairy Cows
2.
Effects Of Subacute Rumen Acidosis On Rumen Fermentation And Populations Of Ruminal Bacteria
3.
Fermentation Of Tea Seed Meal With Rumen Microbes To Produce High Protein Feed
4.
Effects Of Tannin Supplemented In Diet On The Quantity And Diversity Of Ruminal Bacteria In Sheep And Cashmere Goats
5.
Effect Of Slow-release Urea On The Composition Of Ruminal Bacteria And Fungi Communities In Yak
6.
Effects Of Subacute Rumen Acidosis Risk On Rumen Fermentation And Composition Of Meat Fatty Acid In Hu Sheep
7.
Effect Of Different Levels Of Tannin In Diets On Ruminal Bacteria Number And Methanogens Diversity In Sheep
8.
In vivo and in vitro nutrient balance and assessment of PCR and biophotonics as techniques for evaluating ruminal bacteria
9.
The effect of lipid supplements on the population of selected ruminal bacteria varies with the fatty acid composition
10.
Comparative Study On Apparent Nutrient Digestibility,Rumen Fermentation Paramaters And Bacterial Structure Of High-yield And Low-yield Cows
11.
Effects Of Artificial Saliva PH And Addition Of Aspergillus Oryzae Culture On Fermentation Parameters And Ruminal Bacteria In Rusitec
12.
Effects Of Different Quality Roughages And Concentrate To Roughage Rations On Nutrient Digestion And Rumen Microorganisms In Dairy Buffaloes
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