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Keyword [starch physiochemical properties]
Result: 1 - 9 | Page: 1 of 1
1.
The Effects Of Starch-synthesizing Genes On Rice Quality And Analysis Of Starch-branching Genes Sbe1 And Sbe3 In Rice(Oryza Sativa L.)
2.
The Effects Of Simultaneously Antisense Gene Targeting Of Two Branching Enzymes On The Starch Physiochemical Properties In The Endosperm Of Transgenic Rice
3.
Development Of Molecular Markers On Rice Starch Synthesis Related Genes And Genetic Network Analysis Of Starch Synthesis
4.
Genetic Network Analysis And Verification Of Starch Synthesis Related Genes Under The Background Of Glutinous Rice
5.
Investigation Of The Effects Of Starch Synthesis Related Genes On Rice (Oryza Sativa L.) Qualities Using Near Isogenic Lines
6.
Effect Of Rice Genes Related To Starch Synthesis On Rice Eating And Cooking Qualities
7.
The Regulation Of Wx,SS?-1 And SBE3 Gene Polymorphism On Eating And Cooking Qualities Of Rice
8.
Genetic Diversity In Starch Properties In A Diverse Collection Of Potato(solanum Tuberosum L.)germplasm And Breeding Lines
9.
Differences Of Barley Quality Traits And Correlations Between Grain And Malting Qualities
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