Keyword [subunit composition] Result: 1 - 6 | Page: 1 of 1 1.  Study On The Relationship Between Composition And Content Of HMW-GS And The Quality Of The Special Flour 2.  The Glutenin Subunit Composition And Its Effect On Quality In China And Abroad Wheat Germplasm Resources 3.  Separation And Purification Of The Glutamine Synthetase Isozymes In Wheat And Characterization And Evaluation For Subunits Composition Of GS Protein 4.  The Pharmacological Properties Of Nicotinic Acetylcholine Receptor In Pardosa Pseudoannulata, An Important Predatory Enemy Spider Of Insect Pests 5.  The Characteristics Of HMW-GS Of Some Common Wheat Core Germplasm In China And Its Correlation With Several Quality Traits 6.  Methodology for determining glutenin subunit composition of isogenic wheat lines varying in the number of high molecular weight glutenin subunits   <<First  <Prev  Next>  Last>>  Jump to

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