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Keyword [vitaminE]
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1. The Degradability Of Protein Feed In Rumen And The Effect Of Element And Vitamine On Weight Of Sheep
2. The Requirements Of Vitamin A, C And E For Two Kinds Of Juvenile Sturgeons
3. Influencens Of Tea Polyphenols And Vitamine On The Productive Performance Parameter And Meat Qualityparameters Of Finishing Pigs
4. The Effects Of Vitamine E Supplement On Autioxidant Characteristics Of The Fatty Liver And Blood Biochemical Indices Of XuPu Geese
5. Effect Of The Addition Of Melatonin,Readuced Glutathione And Vitamine C To The Boar Semen Extenders
6. The Effect Of Dietary Selenium And VitaminE Deficiency On Selenoprotein Genes Expression In Pancreas Of Broiler
7. The Effect Of Vitamin E And Vitamin C On Growth Performance, Non-specific Immune Response For Cobia, Rachycentron Canadum
8. Study On The Meat Characteristics And Nutritional Regulation Of Vitamine E In Baicheng-You Chickens From Xinjiang
9. Allelic Variation Analysis Of CrtRB1and LcyE Genes Controlling Vitamin A Content In Maize Inbred Lines In China
10. Effects Of Low Temperature Stress On Physiological And Biochemical Parameters Of Israeli Red Tilapia
11. Influence Of Temperature And Light Intensity On Safflower Sprouts Develoment And Measurement
12. Effect Of Natural And Synthetic Vitamine E On Performance And Reproduction Performance On Laying Hens
13. Cultivation Of Transgenic Rice With Enhanced Beta-carotene And Alpha-tocopherol Content
14. The Effects Of Vitamine A Supplement On Autioxidant Characteristics Of The Fatty Liver And Blood Biochemical Indiees Landes Geese
15. Effects Of Adding Different Levels Of Organic Selenium And VitaminE On "PSE-like Meat", Physiological And Biochemical Indexes In Broilers
16. Effects Of LPS, Levels Of Dietary Phosphorus And Vitamin D On Expression Of FGF23 And Phosphate Transporter Genes In Hens
17. The Analysis About The Role Of Some Related Genes For High Efficiency Synthesis Of Tocopherol In Castor Bean
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