Chinese cuisine - Globe Thesis

Keyword [Chinese cuisine] Result: 1 - 20 \| Page: 1 of 2
1.	English Translation Of Chinese Menu From A Cultural Aspect
2.	A Functionalist Approach To English Translation Of Chinese Cuisine Introduction
3.	English Translation Of Chinese Menu From The Perspective Of Reception Theory
4.	A Cultural Approach To English Translating Strategies Of Chinese Cuisine Names
5.	A Further Analysis Of The English Translation Of Chinese Cuisine
6.	A Study Of Chinese-English Translation Of Chinese Cuisine Names From The Perspective Of Reception Aesthetics
7.	The English Translation Research Of The Chinese Cuisine Names
8.	A Tentative Study On The Rendering Of Culturally-loaded Expressions In"Chinese Cuisine Culture"
9.	Translation Of Chinese Cuisine Names In The Perspective Of Cross-culture
10.	English Translation Of Chinese Dish Names From A Cultural Aspect
11.	A Case Study On Liaison Interpreting For2013Russian Summer Camp
12.	An Exploration Of Interpreting Strategies Of Chinese Cuisines From A Cross-culture Perspective
13.	A Study Of English Translation Of Chinese Cuisine From The Perspective Of Interpretive Theory
14.	Interpretation Of Chinese Cuisine Names In Cross-cultural Communication
15.	Application Of Vague Language In English Translation Of Chinese Cuisine Names
16.	On The Application Of Communicative Approach In The Translation Of Chinese Cuisine
17.	A Practice Report On The English Translation Of Chinese Cuisine
18.	A Report On The Interpreting Of A Bite Of China Season Ⅱ( Episode 1 & Episode 2)
19.	The Practice Report About Escorting Interpreting For Foreign Cultural Groups
20.	Report On The Translation Of Cuisine And Etiquette
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