Food Culture - Globe Thesis

Keyword [Food Culture] Result: 21 - 40 \| Page: 2 of 6
21.	Vocabulary Related To HSK Food Culture And Instruction Program
22.	"Fast Food" Culture Of Oil Painting Idea Discussed
23.	The Comparative Study Of English And Chinese Food Idioms From The Perspective Of Culture
24.	A Study Of The Translation Strategies On Ulture-loaded Words Of Chinese Food
25.	The Cultural Transmission In The Teaching Chinese As A Foreign Language And The Use Chinese As A Foreign Language And The Use In The Listening Class
26.	A Case Study On "a Bite Of China" Of National Characteristics
27.	North Korean Buddhism, Buddhism Zhao Xuegang
28.	A Comparative Study Of Idioms In Chinese And English Food Culture
29.	Multi-perspective Analysis And Teaching Conception Of Name Of Chinese Dishes
30.	Japanese, Study The Words And Dietary Culture
31.	Wei Jin Dynasties Food Culture And Literature
32.	Chinese Food Culture And Foreign Language Teaching Materials Compilation
33.	Geography Modern Chengdu-food Culture
34.	Research On The Food Culture And How To Teach Dietetic Words As A Foreign Language
35.	A Study On English Translation Of Culture-loaded Words Of Food Culture From The Perspective Of Eco-Translatology
36.	The Study Of Teaching Food Culture Vocabulary Under The Background Of Teaching Chinese As A Foreign Language
37.	Modelling Perceptual Discrepancy Towards Chinese Culture And The Development Of Cross-cultural Experience Game By Natural Interaction
38.	A Practice Report On The Chinese-English Translation Of A Bite Of China
39.	Differences Between Chinese And American Food Culture And Teaching Research
40.	Study On Chinese Food Culture In Teaching Chinese As A Foreign Language Teaching
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