Font Size: a A A
Keyword [Menu]
Result: 1 - 20 | Page: 1 of 3
1. On English Translation Of Chinese Menu From A Cultural Perspective
2. A Tentative Study On The Integrity Of Polysemous Senses Through Guidewords And Menus
3. English Translation Of Chinese Menu From A Cultural Aspect
4. Foreignization And Domestication In Chinese Menu Translation
5. The Configuration On The Relationship Of Vocalism And Menu In Chinese Mainland Film And The Explore Of The Resin
6. On The Translation Of Chinese Menu From A Functionalist Perspective
7. The Optimized Model Of Sense Ordering For ESL Dictionaries
8. English Translation Of Chinese Menu From The View Of Skopostheries
9. On C-E Translation Of Chinese Menu From The Perspective Of Cultural Differences
10. On Translation Of Chinese Menu From The Perspective Of Skopostheorie
11. A Study Of Menu Translation In Hong Lou Meng Within The Horizon Of Cross-culture Communication
12. English Translation Of Chinese Menu From The Perspective Of Reception Theory
13. On The Diversity And Unification Of Chinese Menu Translation
14. On Translation Of Chinese Menu For Beijing 2008 Olympic Games From The Perspective Of Functionalism Theory
15. A Study On Chinese-English Monu Translation Models And Their Equivalent Effects
16. On Translation Strategies Of Chinese Menu From The Perspective Of Reception Theory
17. Ergonomic Study Of Mobile Menu Types
18. Usability Study Of Telephone Banking
19. Chinese-English Menu Translation From A Multi-perspective
20. Application Of Adaptation Theory To Chinese Menu Translation
  <<First  <Prev  Next>  Last>>  Jump to