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Keyword [food culture]
Result: 101 - 113 | Page: 6 of 6
101. Study On The Pottery Bowl Of Hexi Corridor In The Han And Jin Dynasties
102. The Study Of Diet Literature In Wei And Jin Dynasties
103. Research On Su Shi's Writing Of Food Culture
104. A Report On EC-Translation Of Some Texts Of Chinese Food Culture
105. A Report On The Translation Of Travel Notes-Based Cookbook,The Food Of Sichuan(Excerpts)
106. A Report On C-E Translation Of Guangxi Food ? Culture(Excerpt) Under The Guidance Of Susan Bassnett's Cultural Translation Theory
107. An E-C Translation Report On We Are What We Eat:A Slow Food Manifesto (Excerpts)
108. A Report On Chinese Translation Of American Cuisine(Introduction-Chapter 1) Under The Guidance Of Theory Of Translation Shifts
109. Translation Report On The Banquet Menu For The 30th Harbin International Economic And Trade Fair
110. A Study Of The English Translation Strategies Of Cultnral-Loaded Words In Food Culture In Northeast China(Chapter Ten)
111. "Food" As A Creative Symbol
112. Love And Taste
113. Research On The Development History Of Russian Cuisine In Harbin
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