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Keyword [Crops]
Result: 181 - 196 | Page: 10 of 10
181. People and bananas on steep slopes: Agricultural intensification and food security under demographic pressure and environmental degradation in Rwanda
182. Jamaican trade, 1688-1769: A quantitative study
183. Value added farm management strategies for Ontario farmers: The case of non-traditional crops
184. Allocation of farm area to crops in an unstable Costa Rican agricultural community
185. Perennial cover crops in Nicaraguan coffee orchards: Mechanisms and manipulations of plant competition
186. A descriptive analysis of university agricultural students' knowledge of international agriculture
187. NEW WORLD FOOD CROPS IN CHINA: FARMS, FOOD, AND FAMILIES IN THE WEI RIVER VALLEY, 1650-1910 (POPULATION, SHENSI, MAIZE, FAMINE, AGRICULTURE)
188. HARVESTING THE CROPS OF OTHERS: MIGRANT FARM LABOR ON THE EASTERN SHORE OF VIRGINIA
189. Water Quality and Production Potential Effects of Cellulosic Biofuel Crops Grown on Marginal Land
190. Seeds of contestation: Genetically modified crops and the politics of agricultural modernization in Ghana
191. Perennial grasses as sustainable bioenergy crops for marginal land
192. The Energy Yield of Global Crops 1961-201
193. Effects of good food: Local project on acceptance and consumption of USDA specialty crops in pre-school through high school children in southern Illinois
194. Essays on nested panel data, welfare analysis and dynamic programming: Application to U.S. Bt corn
195. Analysis On The Willingness Of Supplier And Demander Toward Commercialization Of Genetically Modified Crops In China
196. Research On Economic Crops Introduced To China By The Silk Road Before The Tenth Century
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