Genetically Modified Foods - Globe Thesis

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Keyword [Genetically Modified Foods] Result: 1 - 14 \| Page: 1 of 1
1.	Study On The Influence Of The Regulations Of GM Food On The Soybean Trade In China
2.	Consumers' Willingness To Accept Genetically Modified Foods And Their Determinants
3.	Empirical Research Of The Public Cognition Of Genetically Modified Foods
4.	A Study On Our National Labeling Administrative System Of Genetically Modified Foods
5.	Undergraduate And Empirical Research On The Awareness And Acceptance Of Genetically Modified Foods
6.	Study On The Consumption Behavior For Genetically Modified Food
7.	Research On Cognition Of Genetically Modified Food Among Consumers In Shijiazhuang
8.	A Study On The Influencing Factors Of Consumers' Cognition,Attitude And Purchase Of Genetically Modified Food
9.	Research On The Willingness To Pay And The Influencing Factors Of Genetically Modified Food Based On Double-bounded Dichotomous CVM
10.	Research On The Introduction And Management Of Genetically Modified Food
11.	Risk Perception Mechanism Of Genetically Modified Foods By Consumers With Different Knowledge Backgrounds
12.	Research On The Influence Of Public Regulatory Trust On The Attitudes Of Chinese Consumers To GM Foods
13.	The influence of consumer knowledge on willingness to pay for non-genetically modified foods in Taiwan: A structural equation model
14.	Perceptions and Purchase Intentions of Genetically Modified Foods by Commercial Food Buyer
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