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Keyword [Local Food]
Result: 41 - 52 | Page: 3 of 3
41.
A safety manual for teachers and pupils in the industrial arts classes of Montebello Unified School District
42.
The local food movement and urban redevelopment in Oklahoma City: Territory, power, and possibility
43.
The effects of environmental consciousness and menu information on consumers' perceptions of restaurant image and purchase behavior related to local foods
44.
Fresh Hill Behind: Designing activities for learning food
45.
Evaluating local food-tourism linkages as a strategy for promoting sustainable tourism and economic development: A case of Tanzania
46.
From field to fork: A qualitative investigation of local food consumers' attitudes about membership in community supported agriculture programs and food cooperatives in southern Michigan and assessments of eating wild game meat and hunting as a mechanism
47.
Assessing Flagstaff's Local Food System Resilience: Recommendations for Bringing Social Equity to the Forefron
48.
Three Essays on the Economics of Local Food Systems, and Retail Market Dynamic
49.
Implications of Local and Regional Food Systems: Toward a New Food Economy in Portland, Oregon
50.
The sociology of local food and transformational engagement: A case study of the rise of the local food movement
51.
Growing local food: Direct market agriculture in Iowa
52.
Finding a (Food) Way: A GIS Modeling Approach to Quantifying Local Food Transportation System
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