Landscape Plant Construction Of Greenhouse Restaurant

With the constant expansion of the greenhouse functions, it is no longer just for production of vegetables, flowers, Seedlings, or to cultivate ornamental plants or rare laboratory. In recent years, more and more greenhouse will be used to serve industries, such as: greenhouse pavilion, greenhouse restaurants, and small greenhouse balcony of the family.At present, China's greenhouse restaurant plant landscape construction faced with the following problems: the greenhouse environment did not become a feature of the restaurant's garden, almost invariably; Garden environment should include the construction of cultural, but it lacks of local culture and enterprise culture; Some restaurants'landscaping is uncoordinated with other greenhouse hard quality environment. To solve these problems and shortcomings, thus create some methods about the landscape plant construction of greenhouse restaurant. This article mainly use example surveys, statistical data analysis, contrast, experiments, public opinion polls, and concluded as follows:1. Plant selection: the tropical and subtropical plants are suitable in the Greenhouse restaurant planting, and the Ornamental plants in south China are widely used for the greenhouse restaurant landscaping, including decorative plants and flowers, ornamental fruits plants, fragrant plants etc.; Moreover, according to the special requirements of the restaurant, planting fruit and vegetables, especially ornamental type of fruit and vegetables most appropriate in the greenhouse restaurant landscaping.2. Cultivation methods: by contrast, Bonsai cultivation is the best and most effective way of plants growing in the Greenhouse restaurant, Clay pots, Pottery pots, And containers which made of wood, bamboo, rattan qualities are the most suitable for the cultivation of greenhouse restaurant planting pots.3. Cultivation forms: as a separate dining area and different functions in different areas of dining space, using segregating cultivation thus to create a closed space or infiltration space As a restaurant planting district, mainly used the soil cover cultivation and Single cultivation to create an opened space. When afforesting and beautifying the structures and skeleton of the buildings, to use the three-dimensional planting flowers and green vertical practices, which constitute a separate or covered space.