Policy Research On Safety Regulations And Policies Of Transgenic Technology

Since the1970s, the first restriction endonuclease was produced, transgenictechnology was created and developed rapidly. GM technology is the core technology offood, medicine, energy, mining, environment and many other areas of the biotechnologyindustry now and over the long term. In order to meet the needs of human survival anddevelopment, GM technology is applied in more and more crops, thereby producing a widevariety of genetically modified food. Because GM technology is an emerging technology,it’s only forty years from generation to now, and the application of GM technology is real inour life.The scientific community use reliable science principles and prevention scienceprinciples to evaluate GM technology, and for the public in terms of GM food safetyassessment, the non-traditional foods are an important part of recognition by the public. Inface of controversy and social dimensions of science and technology level appears how thegovernment policy or regulation of GM technology application of genetically modifiedfoods is a very important issue.This article is about GM technology most widely used closely related to human life,genetically modified foods, to explore the United States, EU, Japan on GM food safetyregulation policy, through the study of GM technology most widely used geneticallymodified foods, which can be a reflection of, and the country’s science and technologypolicy-making mechanism of a country treats the basic attitude of GM technology, whichexplore the factors of a country to develop GM technology policies have. Learn from theexperience of developed countries through science and technology policy making, toidentify shortcomings of the present stage in the presence of GM technology policy, and thedevelopment of rational science and technology policy for the future development of GMtechnology.