The Influence Of Infrared To The Growth Of The Maximum Spirulina

During the past 20 years, with the deepening of the research of spirulina, People slowly began to open the mysterious veil of spirulina. Public green health nutrition with the raw materials of spirulina flowed into People’s Daily life. Spirulina,the new kind of plant protein resources, not only had attracted wide attention from all over the world,but also resulted in the trend of large-scale commercial production of spirulina, but the low rate of Spirulina production leaded to high cost of large scale commercial production of spirulina, which seriously restricted the development of spirulina.Improving the yield of spirulina is the key to Large-scale commercial production of spirulina, the growth rate of spirulina directly affects the production rate, so how to improve the growth rate of spirulina has become the key to large-scale commercial production of spirulina. the Traditional way to improve algae fluid internal illumination conditions to strengthen the growth rate of spirulina. For example, using the PBR, however using what kind of PBR has corresponding defects, so as to realize the purpose of production, this experiment based on improving growth rate of spirulina.This experiment studied the influence of infrared and far-infrared(2 25μm) radiation processing time to the growth condition(growth rate and the final yield) of the spirulina. The experiment shows that the far infrared (2-25μm) and 940 nm infrared promote the growth of maximum spirulina greatly, especially the far infrared (2-25 microns) is best for its growth, and it is found that the infrared radiation processing time has a certain influence to the growth of maximum spirulina. The experiment proved that The effect of using far infrared (2 to 25 microns) radiation processing 8 hours to promote the growth of spirulina is most obvious, that is to say using the specific infrared (2 to 25 microns) to irradiation maximum spirulina can greatly improve the ultimate yield of maximum spirulina. Using specific infrared (2 to 25 microns) radiation processing spirulina not only protects environmental, operates easier, costs lower but also is suitable for large-scale commercial production of maximum spirulina.