Construction Of Standardization System Of Production And Processing Of The Keemun Black Tea(shanli Black Tea)

Tea is one of the main crops of our country,and it is also a common commodity in the domestic and foreign markets.Tea represents the art of Chinese culture,the development of tea industry has always been valued.But overall,the current development of China's tea industry is facing enormous pressure in the tea import and export trade is particularly evident.On the one hand,China's tea planting area and tea production ranks first in the world,but most of the tea in our country for exporting is recognized to be lacking of technical content,low value-added products,low export price and it is in a long-term disadvantage among the fierce competition with the European Union,Japan and other countries.On the other hand,the developed countries,represented by the EU,Japan and the United States,have promulgated new tea import standards on the grounds of protecting the health of their residents,increased the testing of pesticide residues in tea,and increased the pesticide residue limit in tea,which seriously holds back the development of China's tea export trade.In the modern competitive market conditions,promoting the standardization of production and processing of tea is the fundamental way to improve the quality of tea products.In order to improve the quality of tea products and achieve healthy and sustainable development of tea enterprises,tea standardization system must be established,so that the production and processing of tea could be more standardized.Keemun black tea is China's traditional black tea,is listed as one of the world's top three high aroma of tea.Keemun black tea adopts the traditional process combining new technology strict election materials,exquisite production,unique style,quality excellent.Keemun black tea is popular in the international market and is referred to as "top grade tea," the hero on tea" and "the prince on tea ".Keemun black tea was picked as the object of study in this paper,the construction of the standardization system of Keemun Black Tea production and processing is analyzed and studied.First of all,the current situation of China's tea export trade is introduced.At present,the import and export trade of tea in china is facing the pressure of high yield and low exchange rate.Tea for exporting in our country is lacked of technical content and added value so that the unit price of tea in export is low.The quality and safety problem of tea in China are mainly caused bypesticide residues,heavy metals,rare earth content exceeding standard,harmful microorganism pollution and non-tea foreign matter pollution.Secondly,it elaborates the meaning and characteristics of standardization in ancient,modern and contemporary,and summarizes the practical significance of enterprise standardization by analyzing McDonald's standardization case.Tea standardization of tea is the necessary conditions for the modernization of tea industry,but also the strong guarantee to improve the quality and safety of tea products.Tea standardization can regulate the social production activities of tea industry and the behavior of tea market,promote tea enterprises to take the road of quality development,improve product quality,improve the competitiveness of tea enterprises,but also make tea industry resources rational use and promote the tea industry social progress.Thirdly,combined with the background of tea standardization,this paper analyzes the development strategy of standardization with tea enterprises,quality,science and technology of tea,brand strategy and international standards.Enterprise is the main part of tea standardization,the development of science and technology is the motive power of tea standardization.Improving tea quality and increasing market share to create brand products,gradually achieve international standards is the goal of tea standardization.Finally,according to the production,processing status of Shanli black tea and existing problems,put forward the solution that construct a standardization system of production and processing in Shanli black tea to regulate the production and processing of tea,improve the quality of tea,including standardization of tea garden,planting,processing,packaging,storage and transportation,tea safety and other related standards index.