Evaluation Of Vegetable Green Logistics System In Shouguang City

The green revolution comes into being under the requirements of the big situation of green economy,in which logistics is a crucial link.With the rapid development of global economy,the demand for logistics is further expanded and developed.Logistics can not only meet the increasing needs of people,but also improve the safety of some special foods.However,the rapid development of logistics,but also to our environmental problems brought a great impact.As people are making changes for the sustainable development of themselves and the world,the transformation of logistics industry to green logistics has become the urgent task of world economic development.This paper mainly studies the green logistics of vegetables.Vegetables that are known to be perishable and have a short shelf life must have strict standards in storage,packaging and transportation.Otherwise,vegetables will rot and deteriorate,which will directly cause economic losses.Rotting vegetables will produce large wastes and waste of resources,which will not only directly reduce economic benefits,but also hinder the sustainable development of ecology.Shouguang vegetables are well known throughout China,and sold well at home and abroad.Its huge economic benefits promote the economic development of weifang city and the improvement of living standard.The rapid development of economy and science and technology makes shouguang vegetables lag behind in logistics,especially in green logistics.In this paper,after reading a large number of materials and field visits,the status quo of vegetable logistics in shouguang city is analyzed.The main purpose is to effectively reduce resource waste and improve economic benefits through the implementation of green logistics,and to provide reference value and reference for the green development of the overall vegetable logistics.In the research of this paper,the related theories of green logistics are expounded firstly.Secondly,the development status of green logistics in shouguang city is analyzed.On this basis,the green logistics system in shouguang city is evaluated.Through the combination of quantitative and qualitative analysis,it is concluded that policy intensity factors,environmental factors,transportation facilities and technical equipment factors affect the development of green logistics in shouguang city.Finally,combined with the actual situation of shouguang city,the paper proposes that the green vegetable logistics in shouguang city should be developed from the aspects of formulating the environmental pollution tax system,environmental legislation,improving the degree of vegetable logistics and production informatization,so as to make the vegetables in shouguang city green in the future logistics operation.