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Keyword [texture]
Result: 181 - 200 | Page: 10 of 10
181. Study On Effects Of Cold Rolling-Process On Microstructure And Properties Of Nb+Ti- Interstitial Free Steel
182. Studies On The Shelf Life Of The Packed Dried Bean Curd
183. Effects Of Phosphates On Texture Of Western-Style Cooked Ham
184. The Simulation System For Turn Milling Machined Surface Texture
185. Investigation On Grain Refinement And Aging In Mg-12Gd-3Y-0.5Zr Magnesium Alloy
186. Effect Of Texture And Grain Size On Mechanical Properties Of Wrought Magnesium Alloy AZ31
187. Investigation Of Twinning On Plastic Deformation Of Magnesium Alloy
188. The Extraction And Pasting Property Of Different Sources Of Starch
189. The Application And Research Of Texture Analysis Technology In Tanning Leather Auto Classification System
190. Study On Key Technologies Of High-Pulp Lime Juice
191. Effect Of Liposome-encapsulated Neutral Proteinase On Cheddar Cheese Ripening
192. The Study Of The Texture And Microstructure Of Set-plain Yogurt
193. Content-based Tile Image Retrieval System Based On Web
194. Studies On Functional Properties Of F. Esculentum Moench Protein Fractions And Their Effects On Texture Properties Of Sterilized Sausage
195. Studies On Sensorial Evaluation And Instrumental Prediction Of Cheddar Cheese Texture
196. Three-Dimensional Visualization Modeling Of Mine Tunnel
197. Study Of Hot Rolling Technology In α-Region For IF Steel
198. Effects Of Rigor-State And Pre-Blending On Water Holding Capacity And Texture Of Emusion-Type Sausage
199. Studies On The Texture Characteristics And Antimicrobil Compound Of Chinese Water Chestnets (Eleocharis Dulcis)
200. Effect Of Extrusion Process And Annealing Treatment On Mechanical Properties And Damping Capacity Of ZK01 Alloy
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