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Keyword [curdlan]
Result: 41 - 60 | Page: 3 of 4
41. Oligo-curdlan Production By Co-cultivation Fermentation And Its Biological Activity
42. Preparation And Properties Of Cationic Curdlan Gene Nano-carriers With Transmembrane Function
43. Endo-?-1,3-Glucanase Expression In Pichia Pastoris And Hydrolization Of Curdlan For Oligoglucosides Production
44. Study On The Structure Optimization And Properties Of AlN And AlN/C Composites Prepared By Gelcasting
45. Study On The Interaction Of Konjac Gum And Curdlan And Its Composite Gel Preparation
46. The Preparation Of Curdlan And Chitosan Composite Membranes And Its Application On Chilled Meat
47. Dissolution Mechanisms Of Yeast ?-D-glucan Modified By The Ionic Liquid Combined With High Pressure Microfluidization
48. Preparation And Adsorption Performance Of Multi-amino Curdlan/graphene Oxide Composites
49. Study On The Preparation And Immunoactivity Of Natural Polymer-based Porous Scaffolds
50. Preparation And Performance Of Eu3+ Complex Luminescent Films Based On Watet-soluble Curdlan
51. Preparation And Antibacterial Properties Of Wter-Soluble Curdlan Quaternary Ammonium Salt And Its Gel
52. Optimization And Application Of Various Impeller Combination System On Curdlan Fermentation
53. Rheological Properties And Gelation Mechanism Of Curdlan And Its Carboxymethylated Derivative
54. Preparation Of Curdlan And Nanocellulose Composite Films And The Investigation Of The Properties
55. Preparation And Luminescence Properties Of H2O2 Responsive Carboxylated Curdlan Rare Earth Fluorescence Complexes
56. Study On The Gluten-free Staple Food Of Celiac Disease Population
57. Research And Development Of A Specialized Fat Mimietic For Sausages
58. The Research Of Fermentation Process Optimization And Properties Of Curdlan By Agrobacterium Sp.
59. Functional Characteristics And ?-carotene Stabilization Of Ferulic Acid-grafted Curdlan Conjugates
60. Etude des proprietes de transport dans les hydrogels de curdlan
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