enzyme hydrolysis - Globe Thesis

Keyword [enzyme hydrolysis] Result: 41 - 60 \| Page: 3 of 8
41.	Study On The Ethanol Production Of The Residue After Saponin Manufacture Using Turmeric
42.	Study On The Extract Preparation And Enzyme Hydrolysis From Vanilla
43.	Study On The High-efficiency Preparation And Functional Properties Of Papeseed Protein Hydrolyaste Formed By Microwave-assisted Technique
44.	Extraction, Purification, Determination And Enzyme Hydrolysis Of Rapeseed Meal Sinapine
45.	Studies On Enzymatic Reduction Of β-lactoglobulin
46.	Study On Pretreatment And Enzymatic Hydrolysis Of Bamboo Residues Powder
47.	Study On Preparation Of Gardenia Blue Pigment
48.	Study On Optimization Of Enzymatic Hydrolysis Of Germination Pumpkin Seed Protein Antioxidant Peptide And Antioxidative Activity In Vitro
49.	Enzyme Hydrolysis Of Tuna Meat For Preparation And Isolation Of Active Peptide
50.	Preparation Of Peptides From Enzymic Hydrolysates Of Stichopus Japonicus And Its Antioxidant Properties In Vitro
51.	Stable Cloudy Passion Fruit Juice Production Using Enzymes And Hydrocolloids
52.	Modified Of Wheat Gluten And Its Application In Ice Cream
53.	Study On The Quality Evaluation Methods For Colla Corii Asini (E’jiao)
54.	The Saccharification Of Cellulose And Starch In Cassava Dregs For Butanol Fermentation
55.	Utilization Of Lignocellulosic Biomass For Two-step Step Fermentation Of L-lactic Acid
56.	Hydrolysis Activity Of Merrifield-chitosan-resin Complexed With Metal Ions For Phosphate Bond And Peptide Bond
57.	Activity Of Safflower Meal Preparation Antioxidant Peptide And Antioxidant
58.	Secondary Utilization Technology Research Of Orange Peel
59.	Enzymatic Hydrolysis Of Corn Gluten And Separation And Purification Of The Hydrolysates
60.	Soybean Peptide And Its Biological Activity
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