Citrus - Globe Thesis - Globe Thesis

Keyword [Citrus] Result: 181 - 200 \| Page: 10 of 10
181.	Research On The Extraction Of Nobiletin And Compound Preservative Application
182.	Preparation Technology Research Of Guan Xi Pomelo (Citrus Maxima) Peel Essential Oil
183.	Effects Of Citrus Pulp And Garden Waste On Anaerobic Digestion Of Excess Sludge
184.	Study On Recycling Model Of Waste In Citrus Planting And Processing Park
185.	Studies On Jar Hidden Processing Adaptability Of Citrus Varieties Cultivated In Quzhou Area
186.	Extraction,antimicrobial And Insecticidal Activities Of Citrus Essential Oil
187.	Residue Analysis And Digestion Dynamics Study Of 20% Dinotefuran-spirol Ethyl Ester Suspension On Citrus
188.	Residue Analysis And Digestion Dynamics Study Of 40% Thiophanate-pyrazole Ester Suspension On Citrus
189.	Inhibition Of Citrus Acid Rot And Its Metabolites By Peppermint Essential Oil
190.	Study Of Physicochemical,Rheological And Microstructural Properties Of Citrus Fiber Based On High-pressure Homogenization Treatment
191.	Study On The Bitter Substances And Its Control Technology Of Citrus Wine
192.	Preparation Of Citrus Peel And Pomace Bacterial Cellulose And Fabrication And Filtration Of Air Filters
193.	Construction And Evaluation Of Polysaccharide And Whey Protein Based Delivery System For Citrus Flavonoids
194.	Chemical Constituents From Blossoms Of Citrus Aurantium L.var.amara Engl And Their Bioactivities
195.	Research On Microbial Ecology And Its Effect Mechanism On Silage Quality During Citrus Waste Ensiling
196.	Inhibitory Effects Of Typical Components In Plant Essential Oils Aganist The Two Postharvest Pathogens Of Citrus Fruit
197.	In Vitro Study Of Interactions Between Citrus Flavonoids And Gut Microbiota
198.	High-Value Utilization Of Polysaccharide Substances In Citrus Residues
199.	Biocontrol Ability And Action Mechanism Of Metschnikowia Citriensis Against Geotrichum Citri-aurantii Causing Sour Rot Of Postharvest Citrus Fruit
200.	Oxygen Heterocyclic Compounds In Citrus Juices And Essential Oils: Analytical Methodology, Chemical Characterization, And Blood Pressure Lowering Activity Studies
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