Font Size: a A A
Keyword [amylase]
Result: 181 - 200 | Page: 10 of 10
181. Analysis Of Walnut Pellicle Polyphenols And Antioxidant Activities
182. Research On Processing Technology Of Yam And Peanut Milk
183. The Study On Weight-Reducing Effect Of Oolong Tea Polyphenols And Catechins
184. The Study And Application Of Amylase And Sodium Persulfate In Desizing Process Of STARCH/PVA Mixed-Size
185. The Study Of The Influence Of Wheat Flour Pasting Properties On The Quality Of Steamed Bread
186. The Application Of Amylase And Protease For The Sesame Flavor Type Liquor
187. Studies On Protease And Amylase Of Holothurian
188. Screening Of Acid-stable Amylase Producing Strain From Distillers Yeast And Enzymatic Property
189. Study On Chemical Modification Of Enzymes By Maltose And Their Properties
190. Primary Study On The Amylase And Cellulase Fermented In Aspergillus Oryzae
191. Extraction Of Water-insouble Dietary Fiber From BUZHONG YIQI WAN Residues By Enzymatic Hydrolysis
192. The Starch Properties Research Of Germination Cereals (wheat)
193. The Starch Properties Research Of Germination Cereals (rice)
194. The Controlling Of Enzymatic Hydrolysis Of Materials For Producing Starch Sugar
195. Research On Improvements Of Sugar Production Process From Corn Starch
196. Development And Application Of Heze Chenji Dioscorea Opposita Thunb.cv.Tiegun Products
197. The Engineering Optimize Of The Application To The Treatment Of Wastewater From Amylase Production By EGSB-A/O United Technology
198. Screening Of High Yield Of α-amylase Bacillus Licheniformis And Construction Of A Recombinant Plasmid
199. Application Research Of Biological Enzyme Technology In The Paper Blankets Cleaning
200. Apple Fruit Total Phenols, Chlorogenic Acid And Continuous Separation And Phlorizin Inhibition Of Amylase
  <<First  <Prev  Next>  Last>>  Jump to