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Keyword [resveratrol]
Result: 181 - 200 | Page: 10 of 10
181. Preparation And Sustained-Release Properties Of Chitosan-Extruded Starch Doublelayer Microcapsules
182. Scomberomorus Niphonius Peptides Increase The Bioavailability Of Resveratrol And Its Mechanism
183. Preparation And Characterization Of Nanostructured Lipid Carriers Containing Antarctic Krill Oil
184. Preparation Of Graphene Via Diels-alder Reaction And The Adsorption Of Resveratrol
185. Study On Interface Characteristics And Influencing Factors Of P/O/W Multiple Emulsion
186. Construction Of Electrochemical Sensor Based On Molecular Imprinting Technique And Its Application In Food Detection
187. Antioxidant And Anti-isomerization Effects Of Sesamol And Resveratrol On High Oleic Acid Peanut Oil
188. Preparation And Properties Of Resveratrol-Loaded Silk Fibroin Nanospheres
189. Resveratrol Reversal Of Negative Symptoms Of Schizophrenia And Related Research On Bacteroid Liposomes
190. Preparation Of Resveratrol Albumin Nanoparticles And Its Effect On The Proliferation And Apoptosis Of HepG2 Cell Line
191. Research On The Quenching Mechanism Of Singlet Oxygen By Resveratrol And Its Dimer
192. A photolabile backbone amide linker for the solid-phase synthesis of cyclic peptides. Cysteine-free native chemical ligation. Synthesis and biological evaluation of a library of resveratrol analogues
193. Release kinetics of alpha-tocopherol and resveratrol from poly(lactic acid) and poly(lactic acid)/starch blends
194. Analysis of phenolic biosynthesis in Vitis vinifera L. cell suspension cultures to visible light, UV light, and methyl jasmonate treatments
195. The formulation of naturally-occurring polyphenolic nutraceutical agents using hot-melt extrusion
196. Total Synthesis of 4'-ester Resveratrol Analogs and a 8, 9-amido Geldanamycin Analog and toward the Total Synthesis of (-)-Englerin A
197. Effect of enological and viticultural factors on the resveratrol content of wine
198. Developing Natural Products-inspired Prooxidative Antiangiogenic Agents And Exploring Their Action Mechanisms
199. Metabolic Engineering Of Escherichia Coli For Resveratrol Production
200. Preparation And Evaluation Of PH-sensitive Nano Drug Delivery System Based On Polysaccharide Carrier
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