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Keyword [physicochemical property]
Result: 21 - 40 | Page: 2 of 10
21. Study On Preparation And Application Of Food-grade Modified Waxy Rice Starch For Anti-retrogradation
22. Physicochemical Property And Extraction Studies Of The Polysaccharide And Chitin From Ganoderma Lucidum
23. Research On Effects Of Transition Metal Oxides On Crystallization Kinetics Of Mold Fluxes
24. Research And Preparation Of Emulsified Diesel Containing Alcohol
25. Effect Of Pulsed Electric Fields On The Functional Properties And Structure Of Milk Proteins
26. Analysis And Application Study Of Abelmoschus Manihot Gum
27. Study On Preparation And Bioactivity Of Dietary Fibre From Pomelo Peel
28. The Study Of Using Rice Residues To Produce Rice Peptide
29. The Study On Microcapsule Preparation Of Lutein And Its Stability
30. Study On Isolation And Functional Properties Of Collagens From The Skin Of Cobia (rachycentron Canadum)
31. Study On Properties Of Fermented Rice Flour And Starch
32. Research On The Physicochemical Property And Application Of Modified Tomato Pomace Dietary Fiber
33. Research On Functional Activities Of Defatted Wheat Germ Hydrolysates
34. Study On Preparation And Property Of Protein From Cottonseed Meal
35. The Effect Of Preservation Of Carp Surimi Added Natural Preservatives During Superchilling Storage
36. Emission Characteristics Of Rural Solid Waste Pyrolysis Pollutants
37. Study On The Correlation Of Characteristic Of Waxy Rice Flour And Rice Dough
38. The Research On Ovalbumin Glycation Under Microwave Field
39. Study On The Extraction And Refining Of Fermented Soy Pigment And Its Industralization Feasibility
40. The Application Of Microcrystalline Cellulose In Ice Cream
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