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Keyword [nisin]
Result: 141 - 153 | Page: 8 of 8
141.
Combining modified atmosphere packaging and nisin to extend the shelf life of Atlantic salmon (Salmo salar)
142.
Construction Of High-biomass Lactococcus Lactis Strain Based On Carbon Redistribution And Its Production Applications
143.
Preparation Of Egg White Protein-based Nisin Nanoparticles And Their Antibacterial And Fresh-Keeping Application
144.
TOCNF/nisin Complex Particle Stabilized AESO For Pickering Emulsion And Porous Materials
145.
Electrospinning To Prepare Antibacterial Nanofibrous Film And Its Application In Storage And Preservation Of Salted Duck Leg
146.
Study On Stabilization Of Antibacterial Effect Of Nisin Based On Complex Coacervation
147.
Study On Ultrasonic Preparation Technology Of Nisin-oat Protein-polysaccharide Composite Fresh-keeping Film
148.
Electrospinning Preparation And Properties Of Zein-based Porous Fiber Membrane Compounded Nisin
149.
Study On Screening Nisin-resistant Lactic Acid Bacteria And The Biological Characteristics In Dairy Products
150.
Application Of Nisin-producing Lactic Acid Bacteria In Food For Special Medical Purpose For Inflammatory Bowel Disease
151.
Preparation Of Pomelo Essential Oil Microcapsule And Its Application On The Preservation Of Fresh-Cut Apples
152.
Study On The Application Of Salt Substitute And Nisin In The Fermentation Of Low-sodium Pixian Broad Bean Paste
153.
Application Of Nisin Compound Preservative In Harbin Red Sausage
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