Near infrared spectroscopy - Globe Thesis

Keyword [Near infrared spectroscopy] Result: 21 - 40 \| Page: 2 of 10
21.	Study On Wood Physical And Chemical Decay Properties And Grading Based On Near Infrared Spectroscopy
22.	The Study Of NIR Nondestructive Detection And Analysis Technology On Internal Qualities Of Fruits
23.	The Study Of Nondestructive Detection With NIR Spectroscopy In Single Rice Qualities
24.	Studies On The Determining Of Maize Quality By Near Infrared Spectroscopy
25.	Establishment Of The Method For Analysis Of And Mapping QTL For Several Cell Wall Components In Rice (Oryza Sativa L.)
26.	Study On The Accuate Determining Methods Of Rapeseed Oil Content
27.	Effect Of Moisture And Particle Size On Prediction Performance Of Maize And Wheat Fourier Near Infrared Spectroscopy Model
28.	Analysis Of Starch Content In Rice Based On Near Infrared Spectroscopy
29.	Identification Of Potato Varieties Based On Near Infrared Spectroscopy And Detection Of Dry Matter Content
30.	Research Of The Construction And Application Of Phytase Fingerprinting Database By Near Infrared Spectroscopy
31.	Application Of Near Infrared Spectroscopy Analyzing Technique For Quality Measurement Of Tomato Leaves
32.	Analysis For Protein Content And QTL Mapping Of Four Protein Fraction In Rice
33.	Prediction Of The Chemical Composition In Wheat Bran And Cottonseed Meal By Fourier Near Infrared Spectroscopy And The Confirmation Of Suitable Moisture Background For The Models
34.	Genetic Diversity Of Antioxidant Property Among Rice Grains And Their Nondestructive Predictive Methods Using Near-infrared Spectroscopy
35.	Nondestructive Detection Of Volatile Oil Content In Zanthoxylum Bungeagum Maxim By Near Infrared Spectroscopy
36.	Study On Estimation Of E. Pellita's Microfibril Angle And Air-Dry Density By Near Infrared Spectroscopy Technology
37.	Studies Of Variation And Inheritance Of Seed Protein Content In Rice (Oryza Sativa L.)
38.	Research On Analysis Method For Major Components In Green Tea Based On Near Infrared Spectroscopy
39.	Research On Examination Interior Quality Of Tomatoes With Near Infrared Spectroscopy
40.	Studies On Chemical Analysis Of Tobacco By Near-infrared Spectroscopy Technique
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