The Plant design of a 6000-ton production capacity of fast frozen vegetablesThis study was aimed to design a fast frozen vegetables production plant with a 6000-ton production annual capacity.This plant design is a key project during the process of structural adjustment of industrial economy in Jiangsu Province. Workshop horizontal design, production line, selection of processing technology and equipment, materials balancing, hygiene and safety, and organization were studied and designed for the fast frozen vegetables production, based on the local condition of resources, geographical environment, and governmental policies. For the purpose of export-oriented production, the HACCP procedure was fully analyzed. At last the analysis of technical economy of this project was done, it showed that the fixed assets was 13 million RMB, the annual profit was 7.68 million RMB, the rate of safe management was 80%, and the return time of investment was 2.5 years.
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