Research On The Main Legal Issues Of Food Safety

Food is the humans'foundation of survival and development,is the most basic of life factor. Food safety related to human health and safety, related to a country's political stability, economic development and social harmony. The World Food Conference on food security of FAO held in Rome in November 1996 expressed the food safety is:food safety is achieved Only when all people at all times, have physical and economic access to sufficient, safe and nutritious food to meet its active and healthy life, dietary needs and food preferences. But,whith the development of the economic and social the food security have development the quality of problems has been increasingly serious situation, fake food, especially toxic and hazardous food in the market raging rampage result frequent outbreaks of security incidents.Such as after re-treatment of waste oil supply the Consumer Consumption, baby milk, popular Soviet Union and other extraordinarily serious food safety accidents serious damage to consumer confidence, led to consumer fears over food of Consumption. In particular, food insecurity on the health of consumers and life caused great damage, and harm of the overall interests of the community. food safety the importance is Highlight Food security has become the whole society of a common concern problems, a shared responsibility of state and society is the law of on food safety and supervision.Macro Food Safety is by a country's political, economic, social, technological, and cultural constraints and the impact of multiple factors. Microscopic food safety is related to the state and society of multi-principal.Firstly, food safety Related to the laws of the state power sector that is who the main laws, the law who is; the object of the law that is the main food safety law rights obligations by pointing to the object; the content of the food safety law the legal process of legal persons and by law the rights and obligations.secondly, Second, food safety related to the civil sector and the individual's self-discipline and supervision of food safety including food industry associations, food production operators, grassroots autonomous organizations, the main consumers and consumer associations, food safety is a prior preventive, a matter of controlling law, supervision and self-discipline, after the controlled disposal of systematicmulti-stakeholder participation in the project. This start only from the main body of food safety, from a legal point of view of legal subjects of food safety at present situation and existing problems and propose comprehensive measures.Summary, four elements is by consists in Article:The first part introduces the subject of food safety law the legal situation and existing problems. First, the current laws of China on food safety laws and regulations as the basis, in accordance with national, third-party social organizations and individuals of three main countries of our existing legal entity as the leading multi-participation of other social subjects mainly sub-laws, the variety of legal supplemented by the legal system. First of all, the premise of research questions need to clarify the situation, and then put forward by analyzing the status of legal subjects of food safety problems; second part of the main subjects of law on food safety problems in the theory and practical causes were analyzed, first from the perspective of history Food Safety section of our legal system, there has deep historical reasons; Second Law from the basic theory of market failure and government intervention in food safety point of view of the cause of the problem analysis; The third part discusses the developed countries food safety law the status of legal subjects and the absorption and reference to China; the fourth part of the law aimed at China's food safety problems in the analysis of legal subjects, from food safety law legislation, enforcement and administration of justice is made legal subject of food safety law perfect response.