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Nanchang Specialty Food Packaging Design

Posted on:2015-06-03Degree:MasterType:Thesis
Country:ChinaCandidate:L YinFull Text:PDF
GTID:2181330422477524Subject:Industrial design engineering
Abstract/Summary:PDF Full Text Request
Evolution traceability of food packaging design industry, function andappearance protection products focus food packaging designed by the gradual shiftto facilitate consumer use, while bringing the emotional needs of packagingproducts, changing in this way more and more recognized by the general public,most companies began to pay attention to design user-friendly food packagingproducts to meet the high demands high standards of consumers. China’s foodpackaging design exists currently a waste of resources, reuse rate is not high, luxurypackaging, over-designed and so many issues that we need to be further addressed.In this paper, Nanchang crock soup specialty food packaging as the researchobject, in order to improve the aesthetic and convenience features food packagingdesign, through self heating or cooling status of food packaging design, features,and future trends bottleneck issues such as carding, the study focus on areas ofspecialty food packaging Nanchang convenience and functionality of cultural values,aims to promote local cultural characteristics of Nanchang and inject fresh blood inthe convenience food packaging design.
Keywords/Search Tags:Specialty foods, convenient design, packaging design
PDF Full Text Request
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