Farm Planning And Design Study Of The Geographical And Cultural Experience

Agro-tourism is a new ecological and cultural tourist form, which developing under specified socio-economic conditions and civilized course. The various types of leisure agriculture producing areas also rely on the inherent over-exploitation of resources, the characteristics of the specific performance repeatability of the project, cultural unity, lack of experience, etc. After years of aging, the formation of this multicultural project of the industrial era, then development of leisure agriculture but still remain in the form of diversification instead of the path of development of the cultural diversity. Such as the style of pastoral picking, the style of leisure resort, the style of recreational and experiential.The theme of leisure farm industry project development is constantly tended to be the same. Duplicate items repeatedly developed a serious lack of cultural experience will experience who make the majority of the industry showed a flat response, can not be optimistic about the situation. Farm Park is periodic source decreased efficiency reduce negative situation more sluggish driving the sustainable development of the industry. Solution to the problem remains to be the problem of the industry analysis, a systematic and rational planning, and be targeted design implementation.Therefore, this case study is as followsThe first chapter, the current status of the farm tourism development and propose to study the feasibility of the program.Chapter II, Combined with theoretical background, consider a systematic and comprehensive planning and design projects, it should be noted that the three-way constraints:First, the industry itself concerned to explore the type and mode of development of the farm;Second, focus on the theme of cultural, shall be designed to convey to explore and experience the local culture are discussed;Third, focus on sustainable development, not only attached to the times given the ecological sustainability of the basic requirements, but should focus on the interests of the industry sustainable development. Chapter III, by the operated farm tourism projects in the region, investigation and analysis and synthesis of the strengths and weaknesses of the various types of farm tourism projects. The theoretical background, geographical and cultural experience of farm planning model building, around the combination of design patterns to property rights, regional culture, experience three.Chapter IV, the above point of view, the use of the actual plan, design patterns discussed in this case can be tested, inadequate inspection.Through the case studies, is committed to the healthy and sustainable development of the leisure farm multi-angle immature thinking.