The Development Trend Of Meat Processing Industry In Nenjiang County

Meat processing industry is an important part of the meat industry, the development of meatprocessing industry to promote the development of "agriculture, rural areas and farmers",safeguard consumer demand and drive the employment in cities and towns play an important role,not only for the price of the meat processing industry had a greater influence on the stability, andhas always been one of the most important aspects of the relationship between people’s health andquality of life. That is to say, the meat processing industry healthy and rapid development, tosafeguard and improve people’s livelihood in our country have influence.This study from the perspective of market, in the meat industry development present situationat home and abroad, based on the analysis of the meat industry chain: breeding, slaughtering andprocessing, at the same time, in view of the leading industries in pigs, beef is the meat food, so inpigs, beef cattle industry, for example research nenjiang county meat industry status quo, explorethe development trend of nenjiang county meat industry. For the realization of the nenjiang countymeat processing industry industrial structure adjustment, to adapt to market demand, and providetheoretical basis for sustainable development.Through field survey and industry management department, and finally finishing thequestionnaire and the government statistical yearbook, on nenjiang county pigs, beef cattleindustry development trend as follows:1. From2007to2007, the number of farming and annual such amounts of pig and cattleincreases year by year. Beef cattle farms increased from1090to2172, pig farms from211to507.annual such amounts of beef cattle increase from5.3to8.9(10thousands units), annual suchamounts of pig increase from8.3to21.4(10thousands units). According to the increase year byyear, cultivation mode develop in the direction of large-scale.2. From2008, slaughter of beef cattle and live pig increase trend. In2010and2011meatprocessing is always in the growth stage, a substantial increase in2011(live pig:25.07%, beefcattle:14.90%).3. The increase ratio of the cooked food processing enterprises is greater than the increaseratio of the prepared food processing enterprises.Reflect overall development benign trend, but the combination of meat processing industry athome and abroad development situation, meat processing industry in nenjiang county still existssome deficiencies: the development of meat industry lack of stable environment; Large-scalefarming and meat processing enterprises develop slowly; Meat company fund shortage, etc.Aimed at these deficiencies, this paper puts forward a few ideas, to build a solid of livestockand poultry breeding base, improve the ability to resist risk; To a meat processing enterprise,integrates “product add sale” management; Make full use of existing fiscal policy and fundingchannels; Push meat enterprise property rights structure reform and optimization of product structure; To speed up the meat processing enterprise product structure adjustment, improve thelevel of deep processing of meat; Strengthen the meat processing enterprise informationconstruction, building quality tracing system of nenjiang county meat; Cultivate local brands,enhance the competitiveness of nenjiang county meat processing industry.