High Risk Of Cardiovascular Disease Screening And Diet Habits Study In Rural Township Residents

BackgroundCardiovascular disease is one of the major public health problems that threaten the health of our residents,which has become the main disease that causes the loss of life expectancy of our country.Experiences had shown that early detection and effective intervention management of high-risk groups is a clear and cost-effective prevention project.Its effective implementation can extend life expectancy,improve national health and quality of life.PurposeObtaining the basic blood pressure,blood sugar and blood lipid levels of the 35-75 years old people in the township;describing the prevalence of behavioral risk factors such as smoking,drinking,overweight,obesity,etc,;investigating the prevalence of risk factors related to smoking,drinking,physical activity and dietary habits in high-risk groups;analyzing the dietary habits and related risk factors of high-risk groups.MethodsAccording to the requirements of the National Cardiovascular Center"Technical Program for Early Screening and Comprehensive Intervention Projects for High Risk Groups of Cardiovascular Diseases",a group of random residents were used in rural residents living in Jiaozhou Puji Township between 35?75 years old,conducting the risk factors survey of high risk population of cardiovascular disease in this villages.The survey included basic demographic information,medical examinations and questionnaires.The survey began in March 2017 and ended in September of that year.SPSS20.0 software was used for data analysis.The general data and health indicators and other measurement data of the respondents were expressed by X±S:The t test was used for comparison between groups;the rate or composition ratio of count data was used the X2 test for comparison between groups;P<0.05 was used as the statistical significance criterion.Analysis of dietary habits and related risk factors in high-risk groups of cardiovascular disease using univariate analysis(t test,chi-square test,etc.)to examine the relationship between all independent variables and dependent variables and then using two-class logistic regression for multivariate analysis.Result1.The proportion of dyslipidemia was higher in the survey population,the ratio of high total cholesterol(?5.18mmol/L)was 33.72%and the ratio of low-density lipoprotein cholesterol(?3,37mmol/L)was 17.50%.2.The smoking rate of the survey population was 25.5%the drinking rate was 25.9%,the snoring rate was 51.4%,the overweight and obesity rates were 42.2%and 27.3%,respectively,there was a significant difference between men and women(P<0.05).3.The detection rate of high-risk patients with cardiovascular disease was 23.4%(20.3%for males and 25.1%for females)and the high-risk detection rate of females was significantly higher than males(P<0.05).The proportion of 0,1,2,3 and>3 in the high-risk type of cardiovascular disease was 76.6%(1445 cases),16.0%(302 cases),6.7%(126 cases)and 0.7%(13 cases),the difference in aggregation of various high-risk types was statistically significant(P<0.05).4.The smoking rate of high-risk patients with cardiovascular disease was 22.8%and the rate of drinking was 22.7%.Among the high-risk groups,only 3.3%people insisted on daily exercise and 85.7%of non-professional workers retired and doing housework.The daily diet of high-risk groups were mainly pasta,fresh vegetables and fresh fruits;they often ate rice,miscellaneous grains,eggs,products and pickled vegetables and occasionally ate meat and products,poultry and its products,aquatic products,seafoods,soy products and dairy products;they also had the habit of increasing salt during cooking and eating.Drinking habits showed that with the increasing of drinking frequency,the likelihood of being identified as a high-risk target of cardiovascular disease was higher.5.The risk of high blood pressure,diabetes,and dyslipidemia is 9.582 times,1.421 times,and 2.261 times higher than normal people.The risk of cardiovascular disease in people aged 60?75 years is 1.980 times than 35?50 years old people.Conclusion1.The detection rate of high risk group of cardiovascular disease in the survey population was 23.4%and the detection rate of female high risk was significantly higher than male;There are significant differences of the distribution of different gender,age,overweight and obesity.2.The prevalence of behavioral risk factors such as smoking,drinking,overweight,obesity and snoring in the survey population is still severe.The proportion of male smokers and alcohol consumption is significantly higher than females.The proportion of overweight and obesity among females is significantly higher than males.3.The eating habit of high-risk groups is typical Eastern dietary patterns and they have the habits of increasing more alcohol and salt;high-risk groups are seriously lack of physical activity,especially they don't have the habit of participating in physical exercise.4.In the eating habits of high-risk groups,the increasing of salt during cooking and eating is an important risk factor;the high risk of cardiovascular disease in people with hypertension,diabetes and dyslipidemia is higher than that of normal people and with the increasing of age,the risk of cardiovascular disease increases more.