| Exploring the biological potential of crop roots for efficient phosphorus (P) acquisition through rhizosphere manipulation is a promising strategy to reduce the overreliance on P fertilization, and thus to realize sustainable P management in intensive agriculture. However, it is not clear to what extent the biological potential of roots can be explored by soil P management which aims to optimize crop production. To address this question, the related studies focused on field-oriented experiments, supplemented by pot study, and combined the research methods from agronomy, root morphology, physiology and molecular biology to work on the following three topics:(1) manipulation of P supply on arbuscular mycorrhizal (AM) colonization and functioning in the field;(2) responses of root morphology, physiology and AM to P supply for wheat and maize;(3) effect of P supply on crop production and P efficiency for a wheat-maize rotation system. The main results were summarized as follows:(1) Three years field-oriented quantitative study proved the manipulation of soil P level on AM colonization for wheat and maize. The high limit of soil available P (Olsen-P) level for AM colonization differed with growth stages for wheat (32.2mg kg-1at GS31and26mg kg-1at GS65, respectively) but stabilized for maize (approximately22mg kg-1from V6to R1), which were generally higher than the critical soil P supply for plant growth (15.1mg kg-1at GS31and19.8mg kg-1at GS65for wheat, and11.6mg kg-1at V6and6.2mg kg-1at V12for maize, respectively). Under the critical soil P supply for plant growth, wheat maintained less than20%AM colonization at both GS31and GS65, while maize had increased AM colonization from50%at V6to60%at Rl.(2) In the field, P fertilization mainly increased soil available P level in the0-20cm soil layer. Correspondingly, root dry matter, root length and root surface area for wheat and maize were much higher at0-20cm soil depth than that at20-40cm soil depth; whereas AM colonization for both crops showed an increase at20-40cm soil depth. AM hyphae could enter the localized PVC chambers to acquire P, which was affected by P availability in bulk soil and PVC chamber soil, indicating that AM could help plants to obtain P from deeper soil depth.(3) In pot and field experiments, critical soil available P (Olsen-P) level for maize (NE15) best growth approximated4mg kg-1and the change-point indicating a significant increase of soil CaCl2-P was23.8mg kg-1. Correspondingly, the change-points for the responses of root morphology, AM colonization and expression of Phtl P transporters to soil available P coincided with or approached4mgkg-1.(4) In three-year field study, under different P application rates, wheat cultivars Shijiazhuang8and Kenong9204showed similar above-ground biomass and grain yield, with optimum P application rate being50-100kg P ha-1; Kenong9204had higher P uptake than Shijiazhuang8from GS31to GS65and at maturity. Althogh the two cultivars differed in their response patterns of root morphology, physology and AM colonization to P supply, the change-points of such responses coincided with or approached the optimum P supply for growth. Compared to Shijiazhuang8, Kenong9204had relatively better root morphology and higher expression of TaPHT1.2under all the P application rates.(5) During six years of wheat-maize rotation cropping, with increasing P application rates, wheat grain yield showed significant difference from the second year, with the optimum P supply being50-100kg P ha-1; maize grain yield had obvious difference from the fourth year, with the optimum P supply being12.5-25kg P ha-1; the total grain yield for this rotation system showed significant difference from the second year, with the optimum total P supply being75kg P ha-1. Under the optimum P supply, the accumulated P fertilizer use efficiency of this rotation system increased as planting years increased.In conclusion, this research indicated that root biological potential for efficient P acquisition could be regulated by soil P management, and relatively high potential could be maintained at or near the optimum P supply for best crop growth. |