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Industry Innovation Program Of Linjiangsi Bean Sauce Co.,Ltd

Posted on:2005-05-29Degree:MasterType:Thesis
Country:ChinaCandidate:S LiFull Text:PDF
GTID:2156360152466048Subject:Business Administration
Abstract/Summary:PDF Full Text Request
The famous economist Schumpeter regarded that innovation include not only technological development but product creativity, market development, material control and business restructuring.The theory of enterprise ability state that the core competence of a enterprise is creative ability. There is no ability if there is no creativity. To keep sustainable competitive advantage, an enterprise must achieve the ability of industry innovation. It is said that the enterprise can change the industrial structure or change the competition situation. Industrial innovation is the highest strategy of enterprise development.Linjiangsi Bean Sauce enjoying a history of over 260 years, is a representative of Sichuan condiment. It has been famous native produce across the country from Qing dynasty.Linjiangsi Bean Sauce Co., Ltd is the core enterprise of agriculture industrialization chain in Ziyang, Sichuan, China. So it should promote industrial innovation: combining agriculture and manufacture, establishing material base to control material, developing new nutritional green product, modernizing equipment to expand production capacity, stepping into new market all over the world.The first project is to build l00000T/a bean sauce factory andbecome the best brand of bean sauce compound condiment manufacturer. In five years, Linjiangsi Bean Sauce Co., Ltd will be the leader of compound condiment industry, it can earn 600 million from sale and get 57 million net profit every year.
Keywords/Search Tags:Inustrial Innovation, Agriculture Industrialization, Core Enterprise, Compound Bean Sauce Condiment, Material Base, Green Food, Modern manufacture, International Market, Best Brand
PDF Full Text Request
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