Study On The Agricultural Product Standardization Implementation And Promotion Of Poyang Lake Eco-economic Region

At present, food safety issues have become a common problem facing today’s government and even society as a whole. To strengthen the implementation and promotion of agricultural product standardization, promote the transformation of traditional agriculture to modern agriculture, traditional farmers to modern farmers, to optimize the industrial structure of agriculture, and enhance the competitiveness of the agricultural market, promote agricultural efficiency and farmers’ income, especially to enhance the quality and safety of agricultural products levels is of great significance and far-reaching impact.Therefore, this article takes Poyang Lake Eco-Economic Region as an example, and discusses the agricultural product standardization implementation and promotion problems. The article is divided into six chapters. The first chapter of thesis research background and significance described clear ideas and research to determine the object of study, scope and research methods, brief introduction to the paper adopted by the technical route and major Innovation and inadequate. The status of development and research on domestic and international standardized agricultural production in the second chapter provides a brief overview, and then explained the relevant concepts and theoretical basis of the article involved. Chapter three analyzed the development and problems of standardized agricultural implementation and promotion of Poyang Lake Eco-Economic Region. Chapter four random sample survey of Poyang Lake Eco-Economic Region access to relevant data, analysis of farmers’ agricultural products standardization implementation and promotion of awareness and adoption will, using logistic econometric model to investigate the impact of factors. Chapter five proceed from the implementation and promotion of six standardized agricultural system, and to investigate the corresponding countermeasures and suggestions to solve the problem. Chapter six summarized the conclusion and the prospect for future research in the study.By analyzing the impact of farmer awareness and adoption of standardized agricultural factors, the corresponding conclusions are as follows:First, make efforts to improve the quality of farmers culture, at the same time, appropriate direction and encourage older farmers to participate the standardized production of agricultural products actively; Second, vigorously promote the knowledge of the environment, enhance farmer environmental awareness, thus promoting farmer awareness and adoption of standardized agricultural production; Third, Training efforts to enhance the standardized agricultural knowledge and technology, Promote the standard knowledge of production of agricultural products, innovative approach to training. appropriate to allow farmers to bear the cost of training for farmers active acceptance and adoption of standardized agricultural production has a positive significance; fourth, actively guide farmers to participate in the production cooperation, to develop agriculture leading enterprises, play the leading enterprises in the implementation and promotion of standardized agricultural demonstration and take the lead role; Fifth, promote standardized agricultural implementation and promotion process, a reasonable choice of promotion focus on guiding farmers engaged in vegetable, fruit production to adopt standardized agricultural production, while appropriate to attract the farmers engaged in rice cultivation.