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The Function And Efficacy Evaluation Of Raspberry Oral Liquid Protection For Liver And Alcohol

Posted on:2019-07-03Degree:MasterType:Thesis
Country:ChinaCandidate:Y YangFull Text:PDF
GTID:2371330569496821Subject:Agricultural Extension
Abstract/Summary:PDF Full Text Request
Is a kind of alcoholic liver disease caused by long-term a large number of drinking alcoholic liver injury syndrome,has now become a threat and troubled people healthy high rates of chronic disease.Now the traditional drug intervention and treatment methods have certain limitations,thus developed a on homologous solution wine to protect liver medicine food healthy oral liquid has the very vital significance.Tree blackberry is internationally recognized as the third generation with small berries,rich in nutrition,contains rich amino acids,vitamins,can be determined through the experiment,raspberry ketone,anthocyanins,whatever spent acid,SOD,flavonoid and anthocyanin a variety of nutrients,soft and juicy,rich taste.This topic to join with antioxidant function of flos lonicerae,radix puerariae,ginseng as auxiliary materials,with unique raspberry juice to adjust flavor,nutrition by using single factor experiment and orthogonal experiment design,the various influence factors of raspberries oral liquid oxidation resistance is optimized,through sensory evaluation to determine the best formula.At the same time to establish acute alcoholic liver injury model in mice and antioxidant in vivo experiments,protect liver of raspberries oral liquid therapy effect is evaluated,the development of a protective liver,delay the functional health food of drunk.The results of the study are as follows:Nutrients of raspberry juice and preliminary experimental kudzuvine root,honeysuckle,extracting effective components from the ginseng,through the determination of raspberry juice is rich in nutrients,per 100 g raspberry juice contains essential amino acid 307.1 mg,vitamin C27.4 mg,total phenol 465.2 mg,115.7 mg of total flavonoids and total anthocyanins 54.4 mg,875.6 mg total acid.Conclusion: after enzymolysis of raspberry juice retains the most nutrients in raspberry fruit,honeysuckle extract was 15.4%,total flavonoids ingredients in puerar in pueraria lobata isoflavones was 36.7%,total ginseng saponin content is 8.9%.In vitro antioxidant experiment,the tree blackberry oral liquid can be determined through the orthogonal experiment the best ratio of ingredients of flos lonicerae,radix puerariae,ginseng: the proportion of raspberries are 3:4:1:2,the best formula oxidation resistance.Protect liver therapy effect is strongest.Impact factor kudzuvine root > honeysuckle > ginseng > tree blackberry juice.Through orthogonal test and sensory evaluation to determine the tree blackberry protect liver therapy best flavor formula of oral liquid for cane sugar 20%,citric acid 0.15%,Xanthan gum 0.05%Through the formulation of raspberries oral liquid has a good taste,raspberry fruit rich gas,liquid therapy of sweet and delicious,with natural and pure and fresh,unique flavor,bright red in colour,the overall properties of stable,with a little precipitation.Through the animal experiment of raspberries oral liquid protect liver...
Keywords/Search Tags:Raspberry, Oral liquid, Acute alcohol intoxication, Protect liver therapy
PDF Full Text Request
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