Analysis Of Production Efficiency Of Raw Milk In Upstream Of H Group

Dairy industry is the landmark industry of agricultural modernization development,an important industry to strengthen national quality,and also a key industry related to economic development.Hulunbuir area is located in the internationally recognized "cow growth belt",and is also identified as the dominant area of dairy industry development by the state.It has unique advantages in the development of dairy industry.However,due to the national concerns about food safety and the impact of foreign high-quality dairy products,in recent years,the dairy market in Hulunbuir region has continued to decline,and a large number of dairy enterprises and dairy households have withdrawn from the market.There is an urgent need to improve the production efficiency of dairy products,improve the market competitiveness of dairy products and improve the efficiency of dairy production.This paper uses DEA method to analyze the production efficiency of raw milk suppliers in the upstream of H Group,and studies the efficiency of three production modes of raw milk suppliers in the upstream of H Group: dairy district,dairy cow cooperative and large-scale pasture.The results show that the production efficiency of large-scale pasture is the highest,while that of dairy District and dairy cow cooperative is slightly lower.On the one hand,the production efficiency is low,which leads to low comprehensive technical efficiency(B farm),on the other hand,the pure technical efficiency and scale efficiency are low,which leads to low comprehensive technical efficiency(A,C,E,F farm).In order to improve the production efficiency of raw milk suppliers,it is suggested that dairy plots and cow cooperatives should learn the advantages of large-scale pasture,adopt scientific,large-scale and standardized breeding methods,improve dairy farming technology and management level,reduce investment redundancy,improve production efficiency,and achieve the purpose of increasing production and income.Finally,the paper puts forward suggestions to improve the production efficiency of raw milk from three perspectives of H Group,raw milk suppliers and the government.