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The use of crude cell extracts of lactic acid bacteria optimized for beta-galactosidase activity to form galactooligosaccharides with lactose, mannose, fucose, and N-acetylglucosamine

Posted on:2010-08-06Degree:M.ScType:Thesis
University:University of Alberta (Canada)Candidate:Lee, Vivian Shin YuanFull Text:PDF
GTID:2441390002986247Subject:Biology
Abstract/Summary:
Several lactic acid bacteria contain beta-galactosidases. Beta galactosidases catalyze lactose hydrolysis and transfer acceptor sugars onto galactose, producing galactooligosaccharides. The aim of this work was to exploit beta-galactosidases of lactic acid bacteria as crude cell extracts to produce novel oligosaccharides with mannose, N-acetylglucosamine, and fucose. Of 17 strains of lactic acid bacteria, transferase activity was the strongest in crude cell extracts of Lactobacillus delbrueckii subsp. bulgaricus, followed by Streptococcus thermophilus, Lactobacillus animalis, and Lactobacillus reuteri in a buffered 19% (w/w) lactose solution. Incorporation of 6% (w/w) glycerol increased transferase activity and enzyme stability at higher incubation temperatures. Incorporation of 10% (w/w) mannose, N-acetylglucosamine and fucose as acceptor sugars yielded three distinct oligosaccharides with mannose and two with N-acetylglucosamine and fucose, with the composition confirmed using gas chromatography-mass spectrometry. This is the first public report indicating production of oligosaccharides containing N-acetylglucosamine and fucose from beta-galactosidases of lactic acid bacteria.
Keywords/Search Tags:Lactic acid bacteria, Crude cell extracts, Fucose, N-acetylglucosamine, Oligosaccharides, Lactose, Mannose, Beta-galactosidases
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