The Construction Of Market Feelings And Aesthetic Culture In The Food Documentary

Street food culture plays an important role in food documentary,and street image is the key factor of food image and aesthetics.A regional food culture images,to a large extent,the performance of a region’s cultural heritage,urban spirit and external style,which has become a regional culture card and logo.Take the food as the main narration object,and carries on the thorough excavation to its culture,the esthetic,the commercial value,and uses many kinds of video frequency and the audio-visual way to carry on the omni-directional demonstration to the audience.It is intuitionistic and broad in transmission,which can make the image of the local marketplace spread better,and is very beneficial to the preservation of the local marketplace art,and can promote the national identity between different regions,as well as the transmission of the local cuisine culture.Based on the construction and aesthetics of city food culture,this paper discusses the cultural connotation and creation mode of the theme of Chinese food culture,sorts out the images of Chinese food culture in the form of literature,and probes into the ways and rules of video production of Chinese food culture from the aspects of image and video.First of all,the Chinese food documentary film "Market" image of the meaning of a summary.Next,carries on the analysis to the market gourmet culture concept,is advantageous in the work better understands the market gourmet culture the meaning.Through summarizing and analyzing the image of "Marketplace",this paper deeply understands the meaning of the image of "Marketplace",and probes into the works of "Marketplace" on Chinese food theme.This paper mainly expounds the general principles of creation and performance of Chinese food documentaries in terms of vision,story and culture.In the course of investigation,we have seen many Chinese food documentaries in the production of market figures,there is a single content,strong homogeneity,and in the production process of over-emphasis on "spectacularism" caused by the lack,as well as the author’s own problems.In this paper,the current Chinese food culture documentary in the production of food culture problems,from the practical,explore the meaning of local markets,to retain local characteristics,put forward some countermeasures.Adhering to the culturecentered values: keeping abreast of the times;understanding the tendency of the audience,which can be used for reference to the creation and learning of market cuisine culture in different regions.