This topic researches on low carbon environmental protection concept under the guidance of food packaging. And it also introduces how to carry on the design practice and improve food packaging design practice to reduce garbage of the damage to the environment. Currently, because of non-healthy consumption concept, we are wasting resource on food packing. For example, non-or limited resources reusing, air pollution for source materials production and destroy. The atmosphere in the air suspended particles caused great harm to human body health. As a result, the index of PM2.5 size now becomes the new measure of atmospheric environment quality. As today’s packaging designers, in the design for people at the same time, it should be designed to protect the environment, through the packaging design will be low carbon environmental protection concept into practice. Now, our country is practicing on low carbon life. "China will promote the development of turned their focus to improve the quality and efficiency, and strive to promote green development, development cycle, low carbon development" has also been presented in the BOAO Asia BBS 2013 annual meeting. Prime minister in 2015, the 12 th session of third session of the National People’s Congress at the opening ceremony of the instructions of the government work report, to speed up the transformation of economic development at the same time, the quality is beneficial to realize the sustainab le development, promote green consumption. Strongly advocated low carbon environmental protection, to deal with more and more serious crisis of the natural environment. More and more serious environmental pollution, the lack of natural resources is more and more, the global climate warming, low carbon environmental protection is not only a slogan, but also every one in the practice of promises.The topic research the field of packaging is related to people’s food packaging, for example to disparage carbon environmental protection idea how to use in food packaging design. Currently, main materials for packaging are paper, plastic, metal, glass and special material, etc., these packaging materials are in biodegradable, renewable, low energy consumption, less pollution; in container structure and the modeling respect, devotion to the packaging effect, designed a lot of complicated structures, this is wasting material and resources; In terms of decoration design, some food packages color are heavy and complicated, graphics are deviating from the subject, words are not clear, the green identity confusion, influence of packaging waste recycling and reuse. In design practice, we shall inject the principle of low carbon environmental protection concept into food packaging design, from packaging materials, printing, structure of the container to the decoration design analysis, humanity, science, environmental protection. Through the low carbon environmental protection concept to guide the design practice, spread the concept of low carbon environmental protection, make low carbon environmental protection concept deeply rooted in the hearts of the people, achieve win-win situation. Our life is composed of designations; space consists of all the things. In case to spread low carbon environmental protection concept into everyone’s mind, we shall make it into our life, subtle influence everyone. Low carbon environmental protection refers to everyone in life shall control to the lowest carbon emissions. So we need everyone’s e fforts.The biggest benefit of low carbon environmental protection concept is to achieve the harmonious development of human beings and the environment. In the future, low carbon environmental protection is the mainstream of the world, low carbon environmental protection food packaging will be one of the best in the field of packaging, and low carbon packaging will lead the new trend in the field of packaging. |