Research On Standard System Of Green Food

Standard system of Green Food decides its quality in result of it is one of the technical bases for Green Food development. As a public utility, Green Food is certified according to its standards. It has gained the excellent achievement,especially exemplary and leading role in agriculture standardization,quality and safety level raise of agricultural products and foods in China during its 21 years development.It is,therefore,an important and urgent task how to improve the Green Food standard system to adapt to the current quality and safety situation. The article deals with the research on Green Food standard system, which plays an important role for sustained and healthy development of Green Food.It is detailed in this article to describe the development history of Green Food standard system, to summarize its role in Green Food development, to put forward the principles for making Green Food standard system frame and standards which should be persisted in as the basis of its improvement according to Green Food concepts and ideals.Collecting and analysing the food safe standard systems of CAC,USA and Korea ect.,this article offers the basis for constructing Green Food standard system. In addition to that, this article gives the advantages and shortage of Green Food standard system for offering data to enhance its advantages and to avoid its shortages by means of standard system contrast of Green Food and Non-pollution Food or Organic Food. This article also specially analyses and contrasts production environment, agricultural input,e.g. pesticide, contamiant and product standards of Green Food and those of the developed countries for showing the shortages of Green Food standards.Having analysed fully the current shortages of Green Food standard system, this article gives the principles for its improvement and real improvement as well as constructs its frame for overcoming the important frame shortages. Additioning to that, this article offers also the direction and principles for amking production environments,procedures and product standards with detail proofs.The relative contents about Green Food standard system, the offered development direction and making suggestions for standards is important guidelines for raising entire level of Green Food standards and its progressive harmony with international ones.