Food Safety Crime Situation And Countermeasures

Food safety is the foundation of human survival and development, it isrelated to the health of every citizen, life security and social stability and harmony.In the rapid economic development, food safety issues has become increasinglyprominent, has become a worldwide problem commonly faced by the countries.Mechanization and centralization of food production, as well as new technologiesand new food additive, widely used, have become a hidden danger of theoutbreak of the food safety issues. In recent years, China’s food safety incidentsfrequent the great harm, affecting a wide range of deep tenderness of a people’snerves, food safety has become a highly topical issue of the society as a whole.The first chapter introduces the concept of food security and food safetycrimes. First pointed out that the concept of food security has not yet been unifiedand clear. China with effect from June1,2009implementation of the "Food SafetyLaw, Article99clearly states:" The food is the finished product and raw materialsof all kinds for human consumption or drinking, and in accordance with thetradition of both food and pharmaceutical items, but does not include items fortherapeutic purposes."also provides that:" Food should be non-toxic, harmless,conform to nutritional standards should have on human health will not cause anyacute, subacute or chronic hazards."Secondly, pointed out that China’s June1,2009, the implementation of the People’s Republic of China Food Safety Law,criminal law and food safety offenses are divided into production andmanagement of crime, illegal operation of the tired crime, food safety control ofcrime. The third section analyzes the characteristics of China’s food safety issues,First, new and old coexist, the second is the prominent source of pollution, smalland medium-sized food processing enterprises accounted for the majority of thefood processing industry level, the poor quality of food safety informationexchange The channel is not smooth, not even normal.The second chapter describes the criminal status quo of the city’s food safety.The first part of the main factors that harm the city’s food safety, foodcontamination, food spoilage, food inherent, artificial additives, illegal productionand management as well as food raw materials, application of new technologysuch as genetically modified foods, probiotics and enzyme technology brought anew food safety problems. The second section summarizes the nine majorperformance of the criminal phenomenon of food safety in our city. The third partin-depth analysis of the eight main reason of the city there are food safety, criminalphenomenon. The third chapter describes the current situation and the difficulty of the crimeof the city crack down on food safety. First introduced the city involved incrime-related hazards food and drug safety division of responsibilities, describedin detail the responsibilities of various departments in the protection of food safety.Second, it points out the city of the outstanding problems and difficulties in thefight against regulation of food safety crime link First, professional identification,case value assessment difficult; evidence finds that hybrid specifications; sectoralcollaboration, the overall force weak. In addition, the existing administrative laws,regulations, administrative law enforcement organs given to food safetyenforcement measures power door punishment the expense of its own way.Chapter IV on the city to crack down on crimes endangering food security andput forward countermeasures and suggestions. First, increase the intensity of thefood source pollution control; second is to strengthen the supervision of foodproduction and processing; a good job on the circulation of food safety supervision;a good job with the consumer aspects of food safety management; five specialrectification children’s food and food packaging, logo printing industry; is to carryout the experimental work of food safety credit system, and explore theestablishment of long-acting regulatory mechanisms; seven rural and urban-ruralfood safety regulatory and sales network construction;(8) is severely against avariety of manufacturing and selling illegal and criminal acts do not meet thestandards, and toxic and hazardous food.