Protection Of The Rights And Interests Of Consumers In The Field Of Food Safety

In the process of China’s rapid economic growth, driven by economic interests, growingconsumer rights and interests protection problem," steroid clenbuterol "、"cooking oil" eventssuch as occurred in succession, do great damage to the rights and interests of consumers.The rights and interests of consumers by, although our country’s current legislation onthe protection of the rights and interests of the provides legal support, but in reality, consumerrights protection.First of all, the consumer oneself weakness, inability to all rights to rushabout for food security;Second, consumer organizations play a limited role, is only on March15,2014on the implementation of the new "consumer rights and interests of the People’sRepublic of China protects a law", to give the consumer society public interest litigation onbehalf of the consumer rights;Finally, China’s legislation of consumer rights protection in thefield of food safety system is not sound and law enforcement supervision mechanism is notperfect and compounded food rights damage to consumers’ rights protection.Adapt to therapid development of economy, today should be equipped with a sound and perfect andfeasible system and measures of consumer rights and interests protection.Based on this, thepen to write this article, in order to food to consumers’ legal rights and interests effectivelyguarantee contribute an own strength.The first part of this article on the whole the article selected topic background,significance, the domestic and foreign research results, research methods and innovation ofgeneral summary, key derivation this paper, the protection of consumers’ rights and interestsin the field of food safety; Appeared in recent years, the second part of the typical food safetycases, analyzes the problems existing in the typical example of;The third part based on theanalysis of the formation of China’s food safety problems and on the basis of the currentlegislative situation, find out the current our country in the food of the defects in thelegislation, supervision, etc;In order to more deeply understand the consumers’ rights andinterests protection in the field of food safety in our country, the author in the fourth partintroduces the Japan and the United States in terms of food safety legislation and supervision situation, find out the advanced experience can be adapted to the situation of our country, andin the fifth part to the improvement of the legislation and regulation in the field of food safetyin China put forward the proposal, including on the legislation and enforcement to improvethe oversight system for food safety, the good food quality and safety sampling inspectiondetection system and food safety from the source control, increasing food productioninspectors, to strengthen the crackdown of fake and shoddy food, encourages the masses toreport for fake and shoddy food, to set up the early warning mechanism of food safety andincrease food safety afterwards relief efforts;In addition, based on the current theoreticalcontroversy larger health food and genetically modified food problems, the author in the sixthpart to advance and make the lack of supervision system of the health food industry and theconstruction of the legal regulating of the genetically modified food safety has talked abouthis own views, hope to make contribution to the academic research.