Research On Cultivation And Mangement Model Of Yizhang Green Orange

Our country agriculture is facing a number of challenges on the shortage of resources, deterioration of ecological environment, the interior quality and safety of agricultural products, the low scientifically technology and the international green barriers. The development of green food (agricultural) helps to solve these problems, and the key to the sustainable development of agriculture in our country. This study summarized Yizhang green orange cultivation and management mode, elaborated the main technology from site selection to postharvest storage and so on, analyzed the benefits, and offered feasible proposals according to the existing problems of cultivation and management,. The main findings are as follows:According to the mountainous terrain featuressuit one’s measures to local conditions, construction of Yizhang orange cultivation of mountain three-dimensional model. Yizhang green orange cultivation modes:a typical mountain stereo mode, the top and foot of shelterbelts, middle planted navel orange, fruit combined with a three-dimensional model and "pig-biogas-fruit" mode.The Garden meets the green pollution-free agricultural production environment requirements. Mountainous and hilly orchard should make ladder, improve the soil quality, and ensure the convenient transportation and adequate water. The garden should concentrated better for the scale production, and supporting the road system and hydraulic system.Discussing the main cultivation and management techniques of Yizhang green orange. This green techniques include the choice of base, improving the soil, planting roads and water system, soil fertilizer and water management, pruning, flower and fruit management methods,techniques, pest control and post harvest processing technologyand other aspects of a unified regulations.Analysis of the cultivation and management of Yizhang greenorange main ecological economic social benefits. Green orangecultivation mode compared with the traditional cultivation pattern the advantages are mainly embodied in the use of reduced the amount of pesticide and fertilizer, prevent soil erosion, soil improvement, regulating the microclimate, prevent the occurrence of pests and diseases. Supporting the "pig biogas fruit" ecological model, provides the high quality resources and energy reduce fertilizer use, realize the recycling of waste. Increase farmers’ income, employment,poverty alleviation, promote consumption, maintain socialstability and economic prosperity.The green orange cultivation management mode developmentstrategy. We proposed some suggestions, such as paying more attention to the "pig-biogas-fruit" ecological model, establishing high standard garden, promoting saving cultivation technology, importing good navel orange varieties, and realizing anniversary supply, supporting the development of leading enterprises and cooperatives, combined industrial development with sightseeing tourism, and providing the scientific and technological service and promotion work.This study is useful for promoting the standardization of Yizhang green orange planting and scientific management, quality improvement and sustainable production, increase farmers’ income, and promote the sustainable development of local agriculture and economic growth. This study also has reference to the research of cultivation and management of green food.