Empirical Research On The Influencing Factors Of Green Agricultural Goods’ Production In Shucheng County

With the acceleration of the process of agricultural modernization and the transformation of agricultural production mode, the traditional agricultural production mode has been unable to meet the needs of sustainable development of agriculture in China.Therefore, the emergence of the concept of green agriculture has provided theoretical support for the development of agricultural transformation, and the development of green agricultural products industry is an important way to develop green agriculture in China.Shucheng County is an economically underdeveloped area.The economic development has the problems of low total amount, unreasonable structure, backward production mode and so on.Shucheng County agricultural output accounted for about 20% of the proportion of GDP.Therefore, the development of agricultural economy is an effective way to improve GDP in Shucheng County, and optimizing the economic structure of agriculture is an effective way to improve the economic structure of Shucheng County.Therefore, Shucheng County should uphold the principle of sustainable development, according to local conditions, to develop green agricultural products as to enhance the total agricultural economy and improve the structure of the starting point of agriculture.Under this background, this paper takes Shucheng County as the object of study and Shucheng County green agricultural products output as dependent variables, selected 12 indicators of Shucheng County green agricultural products influencing factors, establishing evaluation index system. By using factor analysis and multiple linear regression analysis, the influence degree of each factor on the production of green agricultural products in Shucheng County was studied.Points out the problems existing in the production process and the future development putting forward relevant measures, provides a reasonable development strategy for development of Shucheng of green agricultural products, so as to realize the Shucheng County agricultural products "how to produce" and "how to develop" the problem solving.This paper is to undertake the joint innovation project of Anhui University graduate school and Shucheng County Development and Reform Commission, which is of great significance to the research of agricultural economy in Shucheng County.The purpose of this paper is to find out the problems existing in the production process in Shucheng County. Under the existing production scale and production environment, the article analyzes the impact of the relevant indicators of agricultural production in Shucheng County. On this basis, we will get the results of thinking:the future of green agricultural products in Shucheng County should follow points of focus.The research ideas of this paper are as follows:The first chapter is the introduction. The first chapter of this paper mainly introduces the research background, purpose and significance of this study, and clearly defines the concept of green agricultural products in Shucheng County, and systematically expounds the research methods, content and ideas of the article. Combined with the research content and structure of the article, finally points out the innovation points and deficiencies of the article.The second chapter is to summarize the related theory of green agricultural products. This section of domestic and foreign green agricultural products related research theory from the perspective for the study of different were classified and summarized, and the results of these studies systematically analysis, some valuable research results for reference, provide a theoretical basis for the latter part of the empirical analysis.The third chapter is an overview of the basic situation of agricultural production in Shucheng County. In this chapter, we introduce the production of green agricultural products in Shucheng County by the method of total score. The first part introduces Shucheng County green agricultural products in general situation, GDP, the output value accounted for the ratio.The second part specifically introduce green agricultural products type and proportion, farmers per capita disposable income and green agricultural products processing industry and other production. Green agricultural production situation is elaborated from several aspects.The fourth chapter is the empirical analysis of the influencing factors of green agricultural products production in Shucheng County. The in terms of Shucheng County green agricultural products production and development situation, select appropriate measurement indicators and empirical method, established the econometric model, to construct a comprehensive index of Shucheng County green agricultural production factors system, using factor analysis and multiple linear regression method to make empirical analysis. According to the structure of statistical data in Shucheng County, a total of 12 variables were selected.The fifth chapter is about conclusion and suggestions. Based on the analysis of the above chapters, this paper systematically combs the research ideas and research results. Combined with my own thinking, the author puts forward the countermeasures and suggestions for the development of green agricultural products in Shucheng county.